National Dish Recipes: Every National Dish Recipe

Kazakhstan

National Dish Kazakhstan: Chuchuk (Recipe)

Step into the world of Central Asian cooking with Chuchuk, a savoury Kazakh sausage steeped in the traditions of the steppe. Made …

Kazakhstan

Discover Chebureki, one of Kazakhstan’s best-loved snacks. These golden, deep-fried turnovers wrap a thin, crisp shell …

Kazakhstan

Meet Burak, a much-loved treat from Kazakhstan that turns simple pastry and a savoury filling into pure comfort food. Crisp, …

Kazakhstan

Discover Boortsog, one of Kazakhstan’s most beloved treats. These little fried dough pieces are as much a symbol of warm …

Kazakhstan

Beshbarmak means five fingers, and that is how it is eaten. Boiled meat is sliced thin, laid over squares of hand-rolled dough, …

Kazakhstan

Meet Besbarmak, the proud national dish of Kazakhstan and a true centrepiece of any celebration. Its name means “five …

Kazakhstan

Meet Besbarmak, the proud national dish of Kazakhstan and the ultimate expression of nomadic hospitality. Tender beef, silky …

Kazakhstan

Meet Baursak, the puffy fried dough balls that sit at the very heart of Kazakh hospitality. Crisp and golden on the outside, soft …

Kazakhstan

Cool, creamy and very refreshing, Ayran is Kazakhstan’s answer to a hot summer’s day. Made from just three humble …

Jordan

Discover Zeit wa Zaatar, one of Jordan’s simplest and most cherished treats. At its heart is fresh bread brushed with …

Jordan

Discover Zarb Lamb, a dish that captures the warmth and generosity at the heart of Jordanian hospitality. Traditionally …

Jordan

Discover Zaatar Manakish, a fragrant flatbread that captures the everyday soul of Jordanian cooking. A thin round of dough is …