
National Dish Pakistan: Pakora Kadhi (Recipe)
Meet Pakora Kadhi, a soul-warming classic of the Pakistani table that turns humble store-cupboard staples into something …
Read more →Pakistan has no single official national dish, but nihari is the one most often named, an overnight beef stew whose gravy clings like velvet. Cook it with our Nihari recipe, then explore all 136 authentic Pakistani recipes below.
Nihari cooks overnight. The name comes from the Arabic for morning, and it was breakfast: meat put on the fire after evening prayers and eaten at dawn. Old Delhi and Lahore both …

Meet Pakora Kadhi, a soul-warming classic of the Pakistani table that turns humble store-cupboard staples into something …
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Discover Pakora, one of Pakistan’s best-loved snacks. These crispy, deep-fried fritters are made from vegetables bound in a …
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Nihari cooks overnight. The name comes from the Arabic for morning, and it was breakfast: meat put on the fire after evening …
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Meet Nalli Nihari, one of the crowning glories of Pakistani cooking. This slow-cooked stew brings together meltingly tender lamb …
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Discover Naan, the soft, pillowy flatbread that sits at the heart of Pakistani cooking. With its cloud-like crumb and gently …
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Say hello to Mutton Korma, one of Pakistan’s most treasured feast-day dishes. Tender pieces of lamb are simmered until …
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Discover Murgh Musallam, one of Pakistan’s most regal dishes. A whole chicken is marinated, gently braised and cloaked in a …
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Discover Multani Saag, a soulful dish of slow-cooked leafy greens from the Multan region of Pakistan. Fresh spinach and mustard …
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Meet Mooli Paratha, a wonderfully comforting stuffed flatbread from Pakistan filled with grated daikon radish, fresh coriander and …
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Meet Masoor Dal, a comforting red lentil dish that sits at the heart of Pakistani home cooking. Wholesome, thrifty and quick to …
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Discover Masoor Daal, one of Pakistan’s most comforting everyday classics. This warming red lentil soup brings together a …
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Discover Masala Fish, a true highlight of Pakistani cooking and a feast for the senses. This aromatic dish brings together tender, …
Read more →Pakistan has no single official national dish, but nihari is the one most often given that title, an overnight beef stew whose gravy clings like velvet. A step-by-step recipe is on this page, alongside 135 more authentic Pakistani recipes.
Pakistan's most famous dish is nihari. This page collects 136 authentic Pakistani recipes, from everyday classics to festive specialities.