
National Dish Papua New Guinea: Banana Sago Pudding (Recipe)
Discover Banana Sago Pudding, a gently sweet dessert from Papua New Guinea that tastes of the tropics in every spoonful. Ripe …
Read more →Papua New Guinea’s national dish is mumu, pork, sweet potato and greens steamed in an earth oven. Begin with our Mumu recipe and work your way through 66 authentic Papua New Guinean recipes, from weekday staples to celebration dishes.
Mumu is an earth oven and everything cooked in it. Stones are heated in a fire, food is layered over them in banana leaves with coconut milk poured through, and the whole thing is …

Discover Banana Sago Pudding, a gently sweet dessert from Papua New Guinea that tastes of the tropics in every spoonful. Ripe …
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Discover Banana Leaf Baked Fish, the dish that captures the flavour of Papua New Guinea better than any other. Fresh fish is …
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Say hello to Banana Fritters, the sweet little bites that carry the warmth of the Pacific straight into your kitchen. Ripe bananas …
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Meet Baked Banana, a sweet little treat that turns two ripe bananas into something worth lingering over. Encased in a light batter …
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Meet Aigir, a bright, fresh dish from the islands of Papua New Guinea that needs no oven and very little fuss. Fish or meat is …
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Meet Aibika with Coconut, a bright, gently sweet green dish that sits at the heart of everyday cooking in Papua New Guinea. Tender …
Read more →The national dish of Papua New Guinea is mumu, pork, sweet potato and greens steamed in an earth oven. You will find a step-by-step recipe for it on this page, alongside 65 more authentic Papua New Guinean recipes.
Papua New Guinea's most famous dish is mumu. This page collects 66 authentic Papua New Guinean recipes, from everyday classics to festive specialities.