
National Dish Peru: Alfajores (Recipe)
Meet Alfajores, the delicate little biscuits that capture the sweet heart of Peruvian baking. Two melt-in-the-mouth rounds of …
Read more →The national dish of Peru is ceviche, the freshest fish cured minutes in leche de tigre. Cook it yourself with our step-by-step Ceviche recipe, then explore all 176 authentic Peruvian recipes below.
Ceviche in Peru is served within minutes of being made. The fish is cut, tossed with lime, salt, chilli and onion, and eaten almost immediately, so the outside is opaque and the …
Say hello to Rocoto Relleno, a fiery Peruvian classic that packs a serious punch. Plump rocoto peppers are hollowed out and filled with juicy spiced meat, then crowned with a …
Discover Chupe de Habas, a hearty bean soup that warms hearts across Peru's chilly highland days. This comforting dish brings together tender green beans and a fragrant mix of …
Discover Panetón, the fragrant sweet bread that lights up Peruvian Christmas tables. This airy, buttery loaf is generously studded with dried fruit and nuts, giving each slice a …
Meet Anticuchos, one of Peru's most beloved street-food treats. These marinated, char-grilled skewers pack the smoky, punchy flavours you will find sizzling on street corners …
Say hello to Arroz con Pollo, one of Peru's most comforting family favourites. Tender chicken and fluffy rice are folded through a bright green sauce built on fresh coriander, …
Discover Pollo a la Brasa, the pride of Peru's kitchens. This juicy roast chicken is prized for its crisp, golden skin and a bold marinade layered with garlic, cumin and warming …
Say hello to Solterito Arequipeño, a bright and refreshing salad from the highland city of Arequipa in Peru. This colourful bowl brings together fluffy quinoa, crisp fresh …

Meet Alfajores, the delicate little biscuits that capture the sweet heart of Peruvian baking. Two melt-in-the-mouth rounds of …
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Discover Alfajor de Dulce de Leche, one of Peru’s most cherished sweet treats. These tender, melt-in-the-mouth biscuits are …
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Meet Albóndigas en Salsa de Maní, a comforting Peruvian classic that pairs tender meatballs with a rich, creamy peanut sauce. It …
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Bring a taste of the Peruvian coast to your kitchen with Ají de Langostinos, a soulful dish of tender prawns bathed in a rich, …
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Discover Aji de Gallina, one of Peru’s most cherished comfort dishes. Tender, hand-shredded chicken is folded into a velvety …
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Discover Aguadito de Pollo, one of Peru’s most cherished comfort foods. This fragrant chicken soup wins hearts with its …
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Meet Adobo de Chancho, one of Peru’s most treasured comfort dishes. Tender pork is slowly braised in a fragrant marinade …
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Meet Adobo Cusqueño, a hearty, deeply savoury pork dish from the highland city of Cusco. Tender meat is marinated in vinegar, …
Read more →The national dish of Peru is ceviche, the freshest fish cured minutes in leche de tigre. You will find a step-by-step recipe for it on this page, alongside 175 more authentic Peruvian recipes.
Beyond ceviche, Peru is famous for dishes like Rocoto Relleno, Chupe and Panetón. This page collects 176 authentic Peruvian recipes, from everyday classics to festive specialities.