Philippines
National Dish Philippines: Gulaman at Sago (Recipe)
Cool down with Gulaman at Sago, a wonderfully refreshing Filipino treat that brings together wobbly jelly cubes and chewy sago …
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Ask what the national dish of the Philippines is and the answer is adobo: meat braised glossy in vinegar, soy, garlic and bay. Start with our Adobo recipe, then browse 235 more Filipino classics, from everyday cooking to festive specialities.
The Most Famous Filipino Dishes
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Adobo
Meet Adobo, the dish most Filipinos would name in a heartbeat if asked for the taste of home. Pork or chicken is gently braised in a glossy sauce of soy sauce, vinegar and plenty …
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Halo-Halo
Cool off with Halo-Halo, the much-loved dessert that captures the spirit of the Philippines in a single glass! This colourful treat brings together shaved ice, sweet beans, tender …
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Bibingka
Discover Bibingka, the festive treat that fills Filipino kitchens with the warm scent of coconut every Christmas season. This soft, gently baked rice cake balances mellow sweetness …
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Fish Balls
Discover fish balls, one of the Philippines' most beloved street-food snacks! These small, springy rounds of seasoned fish are sold from carts on practically every busy corner, …
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Balut
Few foods capture the daring spirit of Filipino street eating quite like Balut. This fortified, partially developed duck egg is sold steaming hot from carts and corner stalls …
Philippines
National Dish Philippines: Guinataang Tilapia (Recipe)
Say hello to Guinataang Tilapia, a comforting Filipino fish dish that captures the warmth of the islands in a single pan. Fresh …
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Philippines
National Dish Philippines: Guinataang Mais con Latik (Recipe)
Treat yourself to Guinataang Mais con Latik, a much-loved Filipino dessert that brings together creamy coconut rice and sweet corn …
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Philippines
National Dish Philippines: Green Mango Salad (Recipe)
Discover Ensaladang Mangga, the Philippines’ bright and breezy green mango salad! This zesty side combines crisp, tart green …
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Philippines
National Dish Philippines: Ginisang Munggo (Recipe)
Meet Ginisang Munggo, a humble yet deeply comforting mung bean stew from the Philippines. Simmered until tender and brightened …
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Philippines
National Dish Philippines: Ginataang Tilapia (Recipe)
Discover Ginataang Tilapia, a dish that captures the soul of the Philippines in a single bowl. Tender fish fillets gently poach in …
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Philippines
National Dish Philippines: Ginataang Puso ng Saging (Recipe)
Say hello to Ginataang Puso ng Saging, a wonderfully homely dish that captures the soul of Filipino cooking. Tender banana heart …
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Philippines
National Dish Philippines: Ginataang Mais (Recipe)
Discover Ginataang Mais, a comforting Filipino treat that brings the warmth of the tropics to your kitchen! This simple dish folds …
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Philippines
National Dish Philippines: Ginataang Langka (Recipe)
Discover Ginataang Langka, a comforting taste of the Philippine countryside! This creamy dish simmers tender young jackfruit in …
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Philippines
National Dish Philippines: Ginataang Kalabasa at Sitaw (Recipe)
Discover Ginataang Kalabasa at Sitaw, a comforting Filipino classic that captures the tropical heart of the islands in a single …
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Philippines
National Dish Philippines: Ginataang Halo-Halo (Recipe)
Discover Ginataang Halo-Halo, one of the most beloved sweet treats from the Philippines! This cheerful dessert brings together …
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Philippines
National Dish Philippines: Ginataang Bilo-Bilo (Recipe)
Treat yourself to Ginataang Bilo-Bilo, a warm and comforting dessert from the Philippines! This much-loved sweet brings together …
Read more →What is the national dish of the Philippines?
The national dish of the Philippines is adobo — meat braised glossy in vinegar, soy, garlic and bay. You will find a step-by-step recipe for it on this page, alongside 235 more authentic Filipino recipes.
What food is the Philippines famous for?
Beyond adobo, the Philippines is famous for dishes like Halo-Halo, Bibingka and Fish Balls. This page collects 236 authentic Filipino recipes, from everyday classics to festive specialities.