Philippines
National Dish Philippines: Camote Cue (Recipe)
Discover Camote Cue, one of the Philippines’ most irresistible street-food snacks! Crisp, deep-fried slices of sweet potato …
Read more →Philippines
Ask what the national dish of the Philippines is and the answer is adobo: meat braised glossy in vinegar, soy, garlic and bay. Start with our Adobo recipe, then browse 235 more Filipino classics, from everyday cooking to festive specialities.
The Most Famous Filipino Dishes
-
Adobo
Meet Adobo, the dish most Filipinos would name in a heartbeat if asked for the taste of home. Pork or chicken is gently braised in a glossy sauce of soy sauce, vinegar and plenty …
-
Halo-Halo
Cool off with Halo-Halo, the much-loved dessert that captures the spirit of the Philippines in a single glass! This colourful treat brings together shaved ice, sweet beans, tender …
-
Bibingka
Discover Bibingka, the festive treat that fills Filipino kitchens with the warm scent of coconut every Christmas season. This soft, gently baked rice cake balances mellow sweetness …
-
Fish Balls
Discover fish balls, one of the Philippines' most beloved street-food snacks! These small, springy rounds of seasoned fish are sold from carts on practically every busy corner, …
-
Balut
Few foods capture the daring spirit of Filipino street eating quite like Balut. This fortified, partially developed duck egg is sold steaming hot from carts and corner stalls …
Philippines
National Dish Philippines: Camaron Rebosado (Recipe)
Say hello to Camaron Rebosado, one of the Philippines’ most irresistible seafood treats! Plump prawns are coated in a light, …
Read more →
Philippines
National Dish Philippines: Calderetang Kambing (Recipe)
Say hello to Calderetang Kambing, a wonderfully hearty goat stew that sits at the heart of Filipino home cooking. Tender chunks of …
Read more →
Philippines
National Dish Philippines: Bulanglang na Gulay (Recipe)
Say hello to Bulanglang na Gulay, a bright and wholesome celebration of everything that makes Filipino home cooking so comforting. …
Read more →
Philippines
National Dish Philippines: Bulanglang (Recipe)
Say hello to Bulanglang, the Philippines’ clear, light vegetable stew that turns whatever is in season into a bright, …
Read more →
Philippines
National Dish Philippines: Bulalo (Recipe)
Few dishes capture the warmth of Filipino home cooking quite like Bulalo, a soul-soothing beef shank soup built on hours of …
Read more →
Philippines
National Dish Philippines: Buko Salad (Recipe)
Cool, creamy and unmistakably tropical, Buko Salad is one of the Philippines’ most beloved sweet treats. This refreshing …
Read more →
Philippines
National Dish Philippines: Buko Pie (Recipe)
Treat yourself to Buko Pie, the beloved coconut pie of the Philippines! Tucked beneath a tender, golden crust is a creamy filling …
Read more →
Philippines
National Dish Philippines: Buko Pandan (Recipe)
Meet Buko Pandan, one of the Philippines’ most loved chilled desserts! This vibrant treat brings together tender young …
Read more →
Philippines
National Dish Philippines: Bistek Tagalog (Recipe)
Discover Bistek Tagalog, the much-loved Filipino take on beef steak! Tender slices of beef are simmered in a savoury soy sauce …
Read more →
Philippines
National Dish Philippines: Bistek Ilonggo (Recipe)
Say hello to Bistek Ilonggo, a soulful beef dish from the Iloilo region of the Philippines that turns a handful of everyday …
Read more →
Philippines
National Dish Philippines: Binatog (Recipe)
Discover Binatog, one of the Philippines’ best-loved comfort foods! This simple bowl of rice gently warmed in coconut milk …
Read more →What is the national dish of the Philippines?
The national dish of the Philippines is adobo — meat braised glossy in vinegar, soy, garlic and bay. You will find a step-by-step recipe for it on this page, alongside 235 more authentic Filipino recipes.
What food is the Philippines famous for?
Beyond adobo, the Philippines is famous for dishes like Halo-Halo, Bibingka and Fish Balls. This page collects 236 authentic Filipino recipes, from everyday classics to festive specialities.