Portugal
National Dish Portugal: Feijão à Portuguesa (Recipe)
Say hello to Feijão à Portuguesa, a hearty bean stew that captures the soul of Portuguese home cooking. Tender beans simmer …
Read more →Portugal
The national dish of Portugal is bacalhau — salted cod, said to be cooked a different way for every day of the year. Cook it yourself with our step-by-step Bacalhau à Brás recipe, then explore all 205 authentic Portuguese recipes below.
The Most Famous Portuguese Dishes
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Bacalhau
Meet Bacalhau à Brás, one of Portugal's most beloved comfort dishes! This homely classic brings together salt cod, golden potatoes and softly scrambled eggs, all bound with sweet …
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Caldo Verde
Discover Caldo Verde, the national dish of Portugal! This simple yet deeply comforting kale soup carries the soul of the Portuguese north in every spoonful, blending a smooth …
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Francesinha
Meet the Francesinha, the pride of Porto and one of Portugal's most indulgent creations. This towering sandwich stacks layers of juicy grilled meats between toasted bread, drapes …
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Broa de Milho
Say hello to Broa de Milho, Portugal's beloved rustic cornbread! With its golden crust, dense crumb and gently sweet, earthy flavour, this loaf has graced country tables for …
Portugal
National Dish Portugal: Favas com Chouriço (Recipe)
Discover Favas com Chouriço, a hearty staple of the Portuguese table that brings together tender broad beans and richly spiced …
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Portugal
National Dish Portugal: Favas à Portuguesa (Recipe)
Say hello to Favas à Portuguesa, a rustic, soul-warming classic that brings the colours of the Portuguese countryside to the …
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Portugal
National Dish Portugal: Farófias (Recipe)
Meet Farófias, a feather-light Portuguese pudding that pairs clouds of poached meringue with a silky vanilla custard. Once a …
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Portugal
National Dish Portugal: Espetadas de Peixe (Recipe)
Bring the taste of the Portuguese coast to your table with Espetadas de Peixe, golden fish skewers that capture the briny …
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Portugal
National Dish Portugal: Espetada Madeirense (Recipe)
Bring the sun-soaked flavours of Madeira to your own backyard with Espetada Madeirense, the island’s celebrated beef …
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Portugal
National Dish Portugal: Espetada de Lulas (Recipe)
Meet Espetada de Lulas, Portugal’s celebration of the sea on a skewer. Tender squid is marinated in garlic, olive oil and …
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Portugal
National Dish Portugal: Espetada de Camarão (Recipe)
Bring the taste of the Atlantic straight to your grill with Espetada de Camarão, Portugal’s irresistible prawn skewers. …
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Portugal
National Dish Portugal: Ensopado de Borrego (Recipe)
Discover Ensopado de Borrego, a soul-warming lamb stew that sits at the heart of the Portuguese table. Tender lamb is gently …
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Portugal
National Dish Portugal: Empadas de Galinha (Recipe)
Say hello to Empadas de Galinha, the little chicken pies that capture the warm, homely spirit of Portuguese cooking! These savoury …
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Portugal
National Dish Portugal: Eels in Escabeche (Recipe)
Bring the salty breeze of the Portuguese coast to your table with Eels in Escabeche, a timeless classic from the country’s …
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Portugal
National Dish Portugal: Duck with Giblet Rice (Recipe)
Meet Pato com Arroz de Miúdos, a soul-warming classic of the Portuguese table that turns humble ingredients into something truly …
Read more →What is the national dish of Portugal?
The national dish of Portugal is bacalhau — salted cod, said to be cooked a different way for every day of the year. You will find a step-by-step recipe for it on this page, alongside 204 more authentic Portuguese recipes.
What food is Portugal famous for?
Beyond bacalhau, Portugal is famous for dishes like Caldo Verde, Francesinha and Broa de Milho. This page collects 205 authentic Portuguese recipes, from everyday classics to festive specialities.