Portugal
National Dish Portugal: Arroz de Cabidela (Recipe)
Meet Arroz de Cabidela, a soul-warming classic from the Portuguese countryside that turns simple ingredients into a feast for the …
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The national dish of Portugal is bacalhau — salted cod, said to be cooked a different way for every day of the year. Cook it yourself with our step-by-step Bacalhau à Brás recipe, then explore all 205 authentic Portuguese recipes below.
The Most Famous Portuguese Dishes
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Bacalhau
Meet Bacalhau à Brás, one of Portugal's most beloved comfort dishes! This homely classic brings together salt cod, golden potatoes and softly scrambled eggs, all bound with sweet …
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Caldo Verde
Discover Caldo Verde, the national dish of Portugal! This simple yet deeply comforting kale soup carries the soul of the Portuguese north in every spoonful, blending a smooth …
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Francesinha
Meet the Francesinha, the pride of Porto and one of Portugal's most indulgent creations. This towering sandwich stacks layers of juicy grilled meats between toasted bread, drapes …
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Broa de Milho
Say hello to Broa de Milho, Portugal's beloved rustic cornbread! With its golden crust, dense crumb and gently sweet, earthy flavour, this loaf has graced country tables for …
Portugal
National Dish Portugal: Apple Tarte Tatin (Recipe)
Meet Apple Tarte Tatin, a beloved upside-down apple tart that has earned a treasured place on Portuguese dessert menus. Glossy, …
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Portugal
National Dish Portugal: Amêijoas na Cataplana (Recipe)
Few dishes capture the spirit of Portugal’s sun-drenched coast quite like Amêijoas na Cataplana. A speciality of the Algarve …
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Portugal
National Dish Portugal: Amêijoas à Bulhão Pato (Recipe)
Few dishes capture the spirit of the Portuguese coast quite like Amêijoas à Bulhão Pato. Plump, briny clams are coaxed open in a …
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Portugal
National Dish Portugal: Almond Tart (Recipe)
Treat yourself to Tarte de Amêndoa, the beloved almond tart that turns up in Portuguese homes and café counters alike. A buttery, …
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Portugal
National Dish Portugal: Alheira de Mirandela (Recipe)
Discover Alheira de Mirandela, one of Portugal’s most fascinating traditional foods! This distinctive sausage blends tender …
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Portugal
National Dish Portugal: Alheira com Ovo (Recipe)
Meet Alheira com Ovo, one of Portugal’s most comforting plates! This rustic dish brings together a golden, pan-fried sausage …
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Portugal
National Dish Portugal: Alcatra (Recipe)
Meet Alcatra, a soul-warming pot roast from the Azorean island of Terceira. Tender beef is slowly braised with onions, tomatoes …
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Portugal
National Dish Portugal: Açorda de Ovas (Recipe)
Say hello to Açorda de Ovas, a soul-warming fish soup that captures the very essence of the Portuguese coast. This rustic dish …
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Portugal
National Dish Portugal: Açorda de Camarão (Recipe)
Discover Açorda de Camarão, a true gem of the Portuguese table! This rustic soup brings together the fresh flavours of the sea and …
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Portugal
National Dish Portugal: Açorda de Bacalhau (Recipe)
Warm up with Açorda de Bacalhau, a rustic Portuguese bread soup that turns humble ingredients into something truly comforting. …
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Portugal
National Dish Portugal: Açorda Alentejana (Recipe)
Meet Açorda Alentejana, a rustic bread soup that sums up the soul of southern Portugal in a single bowl. Born in the sun-baked …
Read more →What is the national dish of Portugal?
The national dish of Portugal is bacalhau — salted cod, said to be cooked a different way for every day of the year. You will find a step-by-step recipe for it on this page, alongside 204 more authentic Portuguese recipes.
What food is Portugal famous for?
Beyond bacalhau, Portugal is famous for dishes like Caldo Verde, Francesinha and Broa de Milho. This page collects 205 authentic Portuguese recipes, from everyday classics to festive specialities.