
National Dish Samoa: Yam and Coconut Mash (Recipe)
Bring a taste of the South Pacific to your table with Yam and Coconut Mash, a comforting Samoan dish that celebrates the sweet, …
Read more →Samoa’s national dish is palusami, young taro leaves baked around rich coconut cream. Begin with our Palusami recipe and work your way through 58 authentic Samoan recipes, from weekday staples to celebration dishes.
Palusami is taro leaves wrapped around coconut cream and baked until the leaves collapse and the cream thickens. In Samoa it goes into the umu, the above-ground stone oven, and the …

Bring a taste of the South Pacific to your table with Yam and Coconut Mash, a comforting Samoan dish that celebrates the sweet, …
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Bring a taste of the South Pacific to your table with Vanilla Coconut Pudding, a silky Samoan dessert that marries fragrant …
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Meet Vaisalo, a wonderfully soothing sago and coconut pudding from Samoa. This gentle dessert brings together the sweet, rounded …
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Discover Umu-Cooked Pork, a dish that captures the very soul of Samoan cooking. Prepared in the umu, a traditional above-ground …
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Say hello to Tuna and Coconut Salad, a bright, refreshing taste of the South Pacific that lands somewhere between a light lunch …
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Discover Tuna and Coconut Rice, one of Samoa’s most heartwarming and nourishing dishes. Tender pieces of fresh tuna meet a …
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Say hello to Tropical Fruit Salad, a sun-drenched celebration of the flavours of Samoa. This bright and breezy bowl brings …
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Say hello to Taro Leaf and Coconut Soup, a dish that captures the very essence of Samoa in a single bowl. This gently simmered …
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Say hello to Taro Chips, a moreish little snack that carries the flavour of the South Pacific straight to your bowl. Made from the …
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Discover Sweet Coconut Tapioca, a much-loved dessert from the islands of Samoa. This silky pudding brings together glossy tapioca …
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Say hello to Supoesi, a sunny papaya soup that carries the warmth of the South Pacific in every spoonful. This gentle Samoan dish …
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Bring a taste of the South Pacific into your kitchen with Suafa’i, a traditional Samoan sweet built around soft cassava and …
Read more →The national dish of Samoa is palusami, young taro leaves baked around rich coconut cream. You will find a step-by-step recipe for it on this page, alongside 57 more authentic Samoan recipes.
Samoa's most famous dish is palusami. This page collects 58 authentic Samoan recipes, from everyday classics to festive specialities.