
National Dish Saudi Arabia: Bajaj (Recipe)
Meet Bajaj, a hearty Saudi favourite built around tender, slow-cooked meat and a fragrant blend of warming spices. Traditionally …
Read more →The national dish of Saudi Arabia is kabsa, aromatic long-grain rice buried under spiced chicken or lamb. Cook it yourself with our step-by-step Kabsa recipe, then explore all 131 authentic Saudi recipes below.
Kabsa is spiced rice with meat, and it is what appears on the communal platter at almost every Saudi meal. The spice mix, also called kabsa, runs on black lime, cardamom, cinnamon …

Meet Bajaj, a hearty Saudi favourite built around tender, slow-cooked meat and a fragrant blend of warming spices. Traditionally …
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Discover Baba Ganoush, a silky aubergine dip that is treasured across the Arab world. Smoky charred aubergine is folded together …
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Meet Asida with Honey, a wonderfully simple sweet from the heart of Saudi Arabian cooking. Made from little more than wheat flour, …
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Meet Asida, a treasured classic of the Saudi Arabian table that is prized as much for its silky, elastic texture as for its …
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Discover Aseeda, a wonderfully comforting dish that sits at the very heart of Saudi Arabian cooking. This smooth, satisfying dough …
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Meet Areeka, a comforting Saudi classic that brings together soft flatbread, plump dates and warming spices in a single, …
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Discover Arabian Lentil Pilaf, a fragrant dish that captures the warm, comforting spirit of Saudi Arabian cooking. This wholesome …
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Discover Arabian Lamb Soup, a fragrant bowlful that captures the warmth and hospitality of the Saudi table. Tender lamb simmers …
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Say hello to Arabian Coconut Candy, a simple little sweet that turns two humble ingredients into something rather special. …
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Meet Al-Kabsa Lahm, the fragrant rice-and-lamb dish that sits at the very heart of the Saudi table. Tender pieces of meat are …
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Meet Aish Baladi, the humble yet beloved flatbread found in kitchens across Saudi Arabia. Soft, airy and made from just a handful …
Read more →The national dish of Saudi Arabia is kabsa, aromatic long-grain rice buried under spiced chicken or lamb. You will find a step-by-step recipe for it on this page, alongside 130 more authentic Saudi recipes.
Saudi Arabia's most famous dish is kabsa. This page collects 131 authentic Saudi recipes, from everyday classics to festive specialities.