Sierra Leone
National Dish Sierra Leone: Peanut Butter Cookies (Recipe)
Discover Peanut Butter Cookies, a sweet and nutty treat that carries the warmth of Sierra Leonean home cooking. With just a …
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Cassava leaves is the national dish of Sierra Leone, pounded cassava leaves cooked down with peanut and palm oil. Our Cassava Leaf Stew recipe shows how to make it at home, and it is one of 98 authentic Sierra Leonean recipes waiting below.
The Most Famous Sierra Leonean Dishes
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Cassava leaves
Discover Cassava Leaf Stew, the beloved national dish of Sierra Leone. Made from the tender leaves of the cassava plant, this hearty West African stew is slow-cooked with palm oil, …
Sierra Leone
National Dish Sierra Leone: Passion Fruit Juice (Recipe)
Discover Passion Fruit Juice, a wonderfully refreshing drink from Sierra Leone that wakes up the senses with its bright, tangy …
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Sierra Leone
National Dish Sierra Leone: Palm Oil Jollof Rice (Recipe)
Discover Palm Oil Jollof Rice, the national dish of Sierra Leone and a true celebration of West African flavour. This much-loved …
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Sierra Leone
National Dish Sierra Leone: Palm Nut Soup (Recipe)
Discover Palm Nut Soup, the pride of Sierra Leone’s kitchens. This hearty bowl brings together the rich, earthy flavour of …
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Sierra Leone
National Dish Sierra Leone: Palm Butter Soup (Recipe)
Meet Palm Butter Soup, a rich and comforting classic from the heart of West Africa. This traditional Sierra Leonean dish owes its …
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Sierra Leone
National Dish Sierra Leone: Okra Stew (Recipe)
Meet Okra Stew, a hearty pot of West African comfort straight from Sierra Leone. Fresh okra simmers gently with tender pieces of …
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Sierra Leone
National Dish Sierra Leone: Okra Soup (Recipe)
Discover Okra Soup, the beloved national dish of Sierra Leone. This warming bowl brings together fresh okra, succulent meat and a …
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Sierra Leone
National Dish Sierra Leone: Moi Moi (Recipe)
Say hello to Moi Moi, one of Sierra Leone’s most cherished comfort foods. These silky, steamed bean cakes are made from …
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Sierra Leone
National Dish Sierra Leone: Meat and Cassava Pie (Recipe)
Meet Meat and Cassava Pie, a hearty favourite from Sierra Leone that wraps a savoury, well-spiced meat filling in a tender crust …
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Sierra Leone
National Dish Sierra Leone: Mango Chutney (Recipe)
Meet Mango Chutney, a bright little condiment that captures the sunny spirit of Sierra Leonean cooking. Ripe fruit, a whisper of …
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Sierra Leone
National Dish Sierra Leone: Krain Krain Soup (Recipe)
Meet Krain Krain Soup, a much-loved dish from Sierra Leone that captures the warmth and generosity of West African cooking in a …
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Sierra Leone
National Dish Sierra Leone: Krain Krain (Recipe)
Meet Krain Krain, a wholesome leafy stew that sits at the heart of everyday cooking in Sierra Leone. It brings together …
Read more →What is the national dish of Sierra Leone?
The national dish of Sierra Leone is cassava leaves, pounded cassava leaves cooked down with peanut and palm oil. You will find a step-by-step recipe for it on this page, alongside 97 more authentic Sierra Leonean recipes.
What food is Sierra Leone famous for?
Sierra Leone's most famous dish is cassava leaves. This page collects 98 authentic Sierra Leonean recipes, from everyday classics to festive specialities.