
National Dish Singapore: Hakka Yong Tau Foo (Recipe)
Discover Hakka Yong Tau Foo, a comforting bowl that has won over locals and visitors to Singapore alike. Pockets of tofu and crisp …
Read more →Hainanese chicken rice is most often named the national dish of Singapore, poached chicken over rice cooked in its aromatic broth. Our Chicken Rice Balls recipe shows how to make it at home, one of 192 authentic Singaporean recipes waiting below.
Say hello to Chicken Rice Balls, a charming twist on Singapore's beloved chicken rice. Instead of a plain mound of rice, the fragrant, stock-cooked grains are rolled into neat …
Meet Kaya Toast, the humble breakfast that Singaporeans cannot start the day without. Crisp, golden bread is slathered with a fragrant coconut and pandan spread and a generous knob …

Discover Hakka Yong Tau Foo, a comforting bowl that has won over locals and visitors to Singapore alike. Pockets of tofu and crisp …
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Say hello to Hakka Thunder Tea Rice, one of Singapore’s most intriguing and wholesome dishes. A bowl of fragrant rice is …
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Say hello to Hainanese Pork Chop, a crisp, comforting favourite that captures the spirit of Singapore’s hawker kitchens. …
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Hainanese Chicken Rice is poached chicken with rice cooked in the poaching stock, and the rice is what people judge it on. The …
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Discover Hae Mee Soup, one of Singapore’s most cherished bowls of comfort. This fragrant prawn noodle soup brings together …
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Say hello to Hae Mee, a fragrant prawn noodle soup that captures the soul of Singapore’s hawker culture in a single bowl. …
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Cool down with Gula Melaka Ice Cream, a wonderfully exotic frozen treat from Singapore. Its secret lies in gula melaka, the deep, …
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Say hello to Goreng Pisang, the golden banana fritters that are impossible to walk past on a Singapore street. Ripe bananas are …
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Meet Golden Pillow Curry, a very good Singaporean dish that has won over food lovers the world over. Tender pieces of chicken are …
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Discover Glutinous Rice Balls, one of Singapore’s most cherished sweet treats. These tender little morsels are made from …
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Discover Frog Porridge, one of Singapore’s most intriguing hawker specialities. This dish brings together tender frog meat …
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Say hello to Fried Yam Balls, one of Singapore’s most moreish little snacks. These crisp, golden nuggets pair a fluffy mash …
Read more →Singapore has no single official national dish, but Hainanese chicken rice is the one most often given that title, poached chicken over rice cooked in its aromatic broth. A step-by-step recipe is on this page, alongside 191 more authentic Singaporean recipes.
Singapore's most famous dish is Hainanese chicken rice. This page collects 192 authentic Singaporean recipes, from everyday classics to festive specialities.