
National Dish Singapore: Teh Tarik (Recipe)
Discover Teh Tarik, one of Singapore’s most beloved drinks. More than a simple cup of tea, this frothy, richly aromatic brew …
Read more →Hainanese chicken rice is most often named the national dish of Singapore, poached chicken over rice cooked in its aromatic broth. Our Chicken Rice Balls recipe shows how to make it at home, one of 192 authentic Singaporean recipes waiting below.
Say hello to Chicken Rice Balls, a charming twist on Singapore's beloved chicken rice. Instead of a plain mound of rice, the fragrant, stock-cooked grains are rolled into neat …
Meet Kaya Toast, the humble breakfast that Singaporeans cannot start the day without. Crisp, golden bread is slathered with a fragrant coconut and pandan spread and a generous knob …

Discover Teh Tarik, one of Singapore’s most beloved drinks. More than a simple cup of tea, this frothy, richly aromatic brew …
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Discover Tau Suan, a beloved sweet treat from Singapore. This gently warming dessert pairs tender mung beans with a smooth, syrupy …
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Meet Tahu Goreng, a wonderfully simple Singaporean favourite that turns a humble block of tofu into something special. Golden, …
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Discover sweet glutinous rice, a soft, fragrant treat that has won hearts right across Southeast Asia. Sticky rice is steamed …
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Discover Sweet Corn Soup, a comforting bowl that captures the gentle, crowd-pleasing side of Singaporean cooking. Naturally sweet …
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Discover Sweet and Sour Pork, a much-loved highlight of the Asian table and one of the most popular dishes in Singapore. Tender …
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Say hello to Sweet and Sour Crab, a lavish seafood favourite that captures the bright spirit of Singapore’s kitchens. Tender …
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Along the buzzing food streets of Singapore you will find an endless parade of culinary treasures, and few are as beloved as …
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Discover Steamed Yam Cake, a much-loved savoury treat from the hawker stalls of Singapore. This gently steamed cake balances the …
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Bring the fresh, fragrant flavours of Singapore straight to your kitchen with Steamed Fish with Ginger. This deceptively simple …
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Meet steamed egg cake, a wonderfully light and airy treat that has become a much-loved part of Singapore’s dessert …
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Meet Spicy Sotong, a fiery squid dish that captures the bold, punchy spirit of Singapore’s hawker stalls. Tender rings of …
Read more →Singapore has no single official national dish, but Hainanese chicken rice is the one most often given that title, poached chicken over rice cooked in its aromatic broth. A step-by-step recipe is on this page, alongside 191 more authentic Singaporean recipes.
Singapore's most famous dish is Hainanese chicken rice. This page collects 192 authentic Singaporean recipes, from everyday classics to festive specialities.