Singapore
National Dish Singapore: Roti John (Recipe)
Say hello to Roti John, one of Singapore’s best-loved street-food snacks. This hearty open sandwich piles savoury minced …
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Hainanese chicken rice is most often named the national dish of Singapore, poached chicken over rice cooked in its aromatic broth. Our Chicken Rice Balls recipe shows how to make it at home, one of 192 authentic Singaporean recipes waiting below.
The Most Famous Singaporean Dishes
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Hainanese chicken rice
Say hello to Chicken Rice Balls, a charming twist on Singapore's beloved chicken rice. Instead of a plain mound of rice, the fragrant, stock-cooked grains are rolled into neat …
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Kaya Toast
Meet Kaya Toast, the humble breakfast that Singaporeans cannot start the day without. Crisp, golden bread is slathered with a fragrant coconut and pandan spread and a generous knob …
Singapore
National Dish Singapore: Rojak (Recipe)
Discover Rojak, one of Singapore’s brightest street-food treats. This colourful medley tosses crisp fruit and vegetables in …
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Singapore
National Dish Singapore: Red Bean Soup (Recipe)
Discover Red Bean Soup, a comforting sweet treat cherished across Singapore and much of Asia. This gently sweetened dessert brings …
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Singapore
National Dish Singapore: Red Bean Pancake (Recipe)
Meet the Red Bean Pancake, a much-loved sweet treat that turns up on dessert tables and hawker stalls right across Singapore. A …
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Singapore
National Dish Singapore: Prawn Mee (Recipe)
Say hello to Prawn Mee, one of Singapore’s most comforting hawker classics. This fragrant noodle soup brings together plump …
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Singapore
National Dish Singapore: Prawn Crackers (Recipe)
Meet Prawn Crackers, the light, shatteringly crisp snack that appeals to locals and visitors across Singapore alike. These airy …
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Singapore
National Dish Singapore: Pork Satay (Recipe)
Meet Pork Satay, one of the great pleasures of a Singaporean hawker stall. Tender cubes of marinated pork are threaded onto …
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Singapore
National Dish Singapore: Pork Rib Soup (Recipe)
Discover Pork Rib Soup, a soul-warming bowl that sits at the heart of Singapore’s hawker culture. Also known as Bak Kut Teh, …
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Singapore
National Dish Singapore: Popiah (Recipe)
Meet Popiah, Singapore’s beloved fresh spring roll and a firm favourite at hawker stalls across the island. Delicate …
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Singapore
National Dish Singapore: Pineapple Tart (Recipe)
Meet the Pineapple Tart, one of Singapore’s most beloved festive treats and a fixture on every table during Chinese New …
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Singapore
National Dish Singapore: Pineapple Rice (Recipe)
Say hello to Pineapple Rice, a bright, aromatic dish that brings a little sunshine to the table. It weaves together the sweetness …
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Singapore
National Dish Singapore: Peranakan Babi Pongteh (Recipe)
Meet Babi Pongteh, a comforting braise that sits right at the heart of Singapore’s Peranakan kitchen. Tender pork is …
Read more →What is the national dish of Singapore?
Singapore has no single official national dish, but Hainanese chicken rice is the one most often given that title, poached chicken over rice cooked in its aromatic broth. A step-by-step recipe is on this page, alongside 191 more authentic Singaporean recipes.
What food is Singapore famous for?
Singapore's most famous dish is Hainanese chicken rice. This page collects 192 authentic Singaporean recipes, from everyday classics to festive specialities.