Solomon Islands
National Dish Solomon Islands: Sweet Coconut Dumplings (Recipe)
Discover Sweet Coconut Dumplings, a treasured treat from the Solomon Islands that turns the simplest tropical ingredients into …
Read more →Solomon Islands
The Solomon Islands has no single official national dish, but fish with taro and coconut is the one most often named, island cooking of reef fish, taro and thick coconut cream. Cook it with our Taro Chips recipe, then explore all 54 authentic Solomon Islander recipes below.
The Most Famous Solomon Islander Dishes
-
Fish with taro and coconut
Discover Taro Chips, a beloved crispy snack from the Solomon Islands. Made from the humble taro root, these thin, golden crisps carry a gently nutty flavour and a satisfying crunch …
Solomon Islands
National Dish Solomon Islands: Spicy Crab (Recipe)
Meet Spicy Crab, a dish that captures the seductive flavours of the Solomon Islands in a single bowl. Tender crab is bathed in a …
Read more →
Solomon Islands
National Dish Solomon Islands: Spiced Banana Fritters (Recipe)
Meet Spiced Banana Fritters, the beloved national dish of the Solomon Islands and a treat cherished far beyond the Pacific. These …
Read more →
Solomon Islands
National Dish Solomon Islands: Soursop Juice (Recipe)
Cool off the island way with Soursop Juice, a refreshing tropical drink and the national favourite of the Solomon Islands. Made …
Read more →
Solomon Islands
National Dish Solomon Islands: Soursop Ice Cream (Recipe)
Cool, creamy and bursting with the tang of the tropics, Soursop Ice Cream is the perfect way to bring a taste of the South Pacific …
Read more →
Solomon Islands
National Dish Solomon Islands: Seafood Medley in Coconut Broth (Recipe)
Bring a taste of the Pacific to your kitchen with this Seafood Medley in Coconut Broth, the national dish of the Solomon Islands. …
Read more →
Solomon Islands
National Dish Solomon Islands: Seafood Chowder with Taro (Recipe)
Say hello to Seafood Chowder with Taro, a hearty bowlful that captures the flavours of the Solomon Islands. Fresh seafood, silky …
Read more →
Solomon Islands
National Dish Solomon Islands: Roasted Taro with Coconut Cream (Recipe)
Escape to the South Pacific with Roasted Taro with Coconut Cream, a treasured dish from the Solomon Islands that marries savoury …
Read more →
Solomon Islands
National Dish Solomon Islands: Roasted Breadfruit with Honey (Recipe)
Discover Roasted Breadfruit with Honey, a treasured dish from the Solomon Islands that brings together the best of savoury and …
Read more →
Solomon Islands
National Dish Solomon Islands: Poached Reef Fish with Herbs (Recipe)
Discover Poached Reef Fish with Herbs, a beautifully simple dish that captures the essence of the Pacific. Tender fillets of fresh …
Read more →
Solomon Islands
National Dish Solomon Islands: Pineapple Rice (Recipe)
Bring a taste of the South Pacific to your table with Pineapple Rice, a bright and fragrant dish from the Solomon Islands. Sweet …
Read more →
Solomon Islands
National Dish Solomon Islands: Pineapple Coconut Tart (Recipe)
Say hello to the Pineapple Coconut Tart, a sunny dessert that bottles the tropical flavours of the South Pacific. A crisp, golden …
Read more →What is the national dish of the Solomon Islands?
The Solomon Islands has no single official national dish, but fish with taro and coconut is the one most often given that title, island cooking of reef fish, taro and thick coconut cream. A step-by-step recipe is on this page, alongside 53 more authentic Solomon Islander recipes.
What food is the Solomon Islands famous for?
The Solomon Islands's most famous dish is fish with taro and coconut. This page collects 54 authentic Solomon Islander recipes, from everyday classics to festive specialities.