Spain
National Dish Spain: Caballa en Escabeche (Recipe)
Say hello to Caballa en Escabeche, a beautifully simple Spanish classic that captures the bright, briny soul of the Mediterranean …
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Paella is the national dish of Spain — saffron rice cooked wide and shallow until the socarrat crackles. Our Paella recipe shows how to make it at home, and it is one of 260 authentic Spanish recipes waiting below.
The Most Famous Spanish Dishes
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Paella
Step into the vibrant world of Spanish cooking and savour one of its most celebrated classics: Paella. Born in the sun-soaked region of Valencia, this iconic one-pan dish brings …
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Churros con Chocolate
Few treats capture the spirit of a Spanish morning quite like Churros con Chocolate. These crisp, golden batons of fried dough are dusted with sugar and made for dunking into a cup …
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Gazpacho
Meet Gazpacho, the refreshingly cool tomato soup that captures the spirit of a Spanish summer in a single bowl. Blended from ripe tomatoes, crisp cucumber, sweet peppers and a …
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Paella Valenciana
Sun-warmed terraces, the clatter of wide pans over an open flame and a deep golden rice studded with chicken and vegetables — this is Paella Valenciana, the most iconic of all …
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Ensaïmada
Treat yourself to the sweet flavour of Mallorca with Ensaïmada, the island's most beloved pastry. Light, airy and gently sweet, this coiled spiral of enriched dough has been …
Spain
National Dish Spain: Zorza con Patatas (Recipe)
Bring a taste of northern Spain to your table with Zorza con Patatas, a rustic Galician favourite that turns a handful of humble …
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Spain
National Dish Spain: Zarzuela de Pescado (Recipe)
Discover Zarzuela de Pescado, the celebrated seafood stew that captures the very soul of the Spanish coast! This vibrant dish …
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Spain
National Dish Spain: Zarzuela de Mariscos (Recipe)
Take a delicious detour to the Mediterranean with Zarzuela de Mariscos, a celebrated Spanish seafood stew that brings the flavours …
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Spain
National Dish Spain: Zarangollo Murciano (Recipe)
Say hello to Zarangollo Murciano, a sunny little classic from the south-eastern Spanish region of Murcia. This humble dish folds …
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Spain
National Dish Spain: Zarangollo (Recipe)
Say hello to Zarangollo, a sunny little dish from the Spanish region of Murcia that turns a handful of humble ingredients into …
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Spain
National Dish Spain: Zamburiñas (Recipe)
Bring a taste of the Spanish coast to your kitchen with Zamburiñas — tender little scallops gently seared in golden olive oil with …
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Spain
National Dish Spain: Xató (Recipe)
Meet Xató, a vibrant salad that brings the sun-soaked flavours of Catalonia straight to your table. Crisp endive is tossed with …
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Spain
National Dish Spain: Tuna Empanadillas (Recipe)
Say hola to Tuna Empanadillas, one of Spain’s most moreish little bites! These savoury pastry parcels are stuffed with tuna, …
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Spain
National Dish Spain: Tuna Empanada (Recipe)
Discover Tuna Empanada, a much-loved classic from Spain! These savoury pastry parcels are filled with tender tuna and wrapped in a …
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Spain
National Dish Spain: Tumbet Mallorquín (Recipe)
Say hello to Tumbet Mallorquín, a sun-drenched classic from the island of Mallorca that turns humble garden vegetables into …
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Spain
National Dish Spain: Tumbet (Recipe)
Say hello to Tumbet, a sun-drenched vegetable bake from the Spanish island of Mallorca. This rustic, layered dish brings together …
Read more →What is the national dish of Spain?
The national dish of Spain is paella — saffron rice cooked wide and shallow until the socarrat crackles. You will find a step-by-step recipe for it on this page, alongside 259 more authentic Spanish recipes.
What food is Spain famous for?
Beyond paella, Spain is famous for dishes like Churros con Chocolate, Gazpacho and Paella Valenciana. This page collects 260 authentic Spanish recipes, from everyday classics to festive specialities.