
National Dish Spain: Gachas (Recipe)
Discover Gachas, one of Spain’s most comforting country dishes! Born in the farmhouses of Andalusia and La Mancha, this …
Read more →Paella is the national dish of Spain — saffron rice cooked wide and shallow until the socarrat crackles. Our Paella recipe shows how to make it at home, and it is one of 260 authentic Spanish recipes waiting below.
Step into the vibrant world of Spanish cooking and savour one of its most celebrated classics: Paella. Born in the sun-soaked region of Valencia, this iconic one-pan dish brings …
Few treats capture the spirit of a Spanish morning quite like Churros con Chocolate. These crisp, golden batons of fried dough are dusted with sugar and made for dunking into a cup …
Meet Gazpacho, the refreshingly cool tomato soup that captures the spirit of a Spanish summer in a single bowl. Blended from ripe tomatoes, crisp cucumber, sweet peppers and a …
Sun-warmed terraces, the clatter of wide pans over an open flame and a deep golden rice studded with chicken and vegetables — this is Paella Valenciana, the most iconic of all …
Treat yourself to the sweet flavour of Mallorca with Ensaïmada, the island's most beloved pastry. Light, airy and gently sweet, this coiled spiral of enriched dough has been …

Discover Gachas, one of Spain’s most comforting country dishes! Born in the farmhouses of Andalusia and La Mancha, this …
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Few dishes capture the spirit of the Spanish coast quite like Fritura Malagueña, the celebrated fried-fish medley from the …
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Discover Fritos Mallorquines, a rustic gem from the sun-soaked island of Mallorca! This hearty dish brings together tender pieces …
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Say hello to Frito Mallorquín, a rustic Spanish classic from the sun-drenched island of Mallorca. This hearty skillet dish brings …
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Say hello to Frit Mallorquí, a gloriously rustic skillet dish from the sun-soaked island of Mallorca. Tender cuts of meat mingle …
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There is something quietly indulgent about a foie gras terrine, and Spain’s elegant take on this delicacy belongs in the …
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Treat yourself to the seductive flavour of Spain with flan, a silky-smooth custard crowned with a glossy layer of caramel. Made …
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Say hello to Flamenquines, one of Spain’s most irresistible tapas! These crisp, golden rolls wrap tender meat around Serrano …
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Discover Filloas, one of Spain’s most charming regional treats! These delicate, paper-thin pancakes hail from Galicia in the …
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Meet Fideuà, the seafood-laden cousin of Spain’s famous paella — only here the rice gives way to short, golden noodles that …
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Say hello to Fideos a la Cazuela, a soulful taste of the Spanish coast in a single pot. This comforting noodle dish brings …
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Say hello to Fabes con Almejas, one of Spain’s most comforting coastal classics! This soulful dish brings together tender …
Read more →The national dish of Spain is paella — saffron rice cooked wide and shallow until the socarrat crackles. You will find a step-by-step recipe for it on this page, alongside 259 more authentic Spanish recipes.
Beyond paella, Spain is famous for dishes like Churros con Chocolate, Gazpacho and Paella Valenciana. This page collects 260 authentic Spanish recipes, from everyday classics to festive specialities.