Spain
National Dish Spain: Trout Navarre-Style (Recipe)
Meet Trout Navarre-Style, a deceptively simple gem from the mountains of northern Spain that turns a humble river fish into …
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Paella is the national dish of Spain — saffron rice cooked wide and shallow until the socarrat crackles. Our Paella recipe shows how to make it at home, and it is one of 260 authentic Spanish recipes waiting below.
The Most Famous Spanish Dishes
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Paella
Step into the vibrant world of Spanish cooking and savour one of its most celebrated classics: Paella. Born in the sun-soaked region of Valencia, this iconic one-pan dish brings …
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Churros con Chocolate
Few treats capture the spirit of a Spanish morning quite like Churros con Chocolate. These crisp, golden batons of fried dough are dusted with sugar and made for dunking into a cup …
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Gazpacho
Meet Gazpacho, the refreshingly cool tomato soup that captures the spirit of a Spanish summer in a single bowl. Blended from ripe tomatoes, crisp cucumber, sweet peppers and a …
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Paella Valenciana
Sun-warmed terraces, the clatter of wide pans over an open flame and a deep golden rice studded with chicken and vegetables — this is Paella Valenciana, the most iconic of all …
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Ensaïmada
Treat yourself to the sweet flavour of Mallorca with Ensaïmada, the island's most beloved pastry. Light, airy and gently sweet, this coiled spiral of enriched dough has been …
Spain
National Dish Spain: Trinxat (Recipe)
Meet Trinxat, a wonderfully rustic dish from the Catalan Pyrenees that turns the humblest of ingredients into pure comfort food. …
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Spain
National Dish Spain: Tortilla Española (Recipe)
Say hello to Tortilla Española, the humble yet utterly satisfying potato omelette that sits right at the heart of Spanish home …
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Spain
National Dish Spain: Tortilla de Patatas con Cebolla (Recipe)
Say hello to Tortilla de Patatas con Cebolla, one of Spain’s most cherished dishes and a must-cook for anyone who loves …
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Spain
National Dish Spain: Tortilla de Bacalao (Recipe)
Say hello to Tortilla de Bacalao, a wonderfully savoury slice of Spain’s coastal kitchen. This hearty omelette folds tender …
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Spain
National Dish Spain: Tortas de Chicharrones (Recipe)
Crisp on the outside, savoury through and through, Tortas de Chicharrones are one of Spain’s most moreish little snacks. …
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Spain
National Dish Spain: Tortas de Aceite (Recipe)
Crisp, golden and faintly sweet, Tortas de Aceite are one of the great little treasures of southern Spain. These thin olive oil …
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Spain
National Dish Spain: Torrijas (Recipe)
Treat yourself to Torrijas, one of Spain’s most cherished sweet traditions! Slices of day-old bread are soaked in warm, …
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Spain
National Dish Spain: Tocino de Cielo (Recipe)
Step into the world of Tocino de Cielo, a silky Spanish custard dessert born in the convents of Andalusia. Made from little more …
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Spain
National Dish Spain: Tinto de Verano (Recipe)
Cool, sparkling and effortlessly refreshing, Tinto de Verano is Spain’s answer to a long, sun-baked afternoon. This easy …
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Spain
National Dish Spain: Tigres (Recipe)
Discover Tigres, one of Spain’s most irresistible seafood tapas! These crispy, breaded stuffed mussels hide a creamy, …
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Spain
National Dish Spain: Tarta de Tres Chocolates (Recipe)
Few puddings tempt a chocolate lover quite like Tarta de Tres Chocolates, a striking layered cake from Spain that brings together …
Read more →What is the national dish of Spain?
The national dish of Spain is paella — saffron rice cooked wide and shallow until the socarrat crackles. You will find a step-by-step recipe for it on this page, alongside 259 more authentic Spanish recipes.
What food is Spain famous for?
Beyond paella, Spain is famous for dishes like Churros con Chocolate, Gazpacho and Paella Valenciana. This page collects 260 authentic Spanish recipes, from everyday classics to festive specialities.