
National Dish Spain: Bacalao al Pil-Pil (Recipe)
Discover Bacalao al Pil-Pil, one of Spain’s most celebrated dishes! This Basque classic turns just a handful of humble …
Read more →Paella is the national dish of Spain — saffron rice cooked wide and shallow until the socarrat crackles. Our Paella recipe shows how to make it at home, and it is one of 260 authentic Spanish recipes waiting below.
Step into the vibrant world of Spanish cooking and savour one of its most celebrated classics: Paella. Born in the sun-soaked region of Valencia, this iconic one-pan dish brings …
Few treats capture the spirit of a Spanish morning quite like Churros con Chocolate. These crisp, golden batons of fried dough are dusted with sugar and made for dunking into a cup …
Meet Gazpacho, the refreshingly cool tomato soup that captures the spirit of a Spanish summer in a single bowl. Blended from ripe tomatoes, crisp cucumber, sweet peppers and a …
Sun-warmed terraces, the clatter of wide pans over an open flame and a deep golden rice studded with chicken and vegetables — this is Paella Valenciana, the most iconic of all …
Treat yourself to the sweet flavour of Mallorca with Ensaïmada, the island's most beloved pastry. Light, airy and gently sweet, this coiled spiral of enriched dough has been …

Discover Bacalao al Pil-Pil, one of Spain’s most celebrated dishes! This Basque classic turns just a handful of humble …
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Step into the heart of Spain with Bacalao a la Vizcaína, a soulful Basque classic that turns humble salt cod into something truly …
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Discover Bacalao a la Llauna, a soulful classic that captures the heart of the Spanish kitchen! This dish brings together tender …
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Meet Arroz con Pato, a soul-warming Spanish classic that brings together tender duck and fragrant, golden rice in a single pan. …
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Treat yourself to Arroz con Leche, Spain’s most comforting dessert! This silky rice pudding gently simmers milk, rice and …
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Meet Arroz a la Cubana, one of Spain’s most comforting everyday classics! This simple dish brings together fluffy rice, a …
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Say hello to Apple Cake, the much-loved Spanish dessert known across the country as tarta de manzana. Juicy apples, a tender crumb …
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Meet Alubias de Tolosa, a soul-warming bean stew from the heart of the Spanish Basque Country. Built on a handful of honest …
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Bring a taste of the Spanish coast to your table with Alubias con Almejas, a soulful pairing of tender white beans and fresh …
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There is nothing quite like a bowl of Alubias Blancas con Chorizo to chase away the chill of a cold day. This hearty Spanish …
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Start your morning the Spanish way with Almond Porridge, a creamy bowl that brings together the gentle sweetness of oats and the …
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Discover Almejas en Salsa Verde, a treasured taste of Spain’s seafaring kitchen! Tender clams are coaxed open in a glossy …
Read more →The national dish of Spain is paella — saffron rice cooked wide and shallow until the socarrat crackles. You will find a step-by-step recipe for it on this page, alongside 259 more authentic Spanish recipes.
Beyond paella, Spain is famous for dishes like Churros con Chocolate, Gazpacho and Paella Valenciana. This page collects 260 authentic Spanish recipes, from everyday classics to festive specialities.