Sri Lanka
National Dish Sri Lanka: Weli Thalapa (Recipe)
Discover Weli Thalapa, a hearty dish that captures the flavours and textures of Sri Lanka’s tropical coast. It brings …
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Rice and curry is the national dish of Sri Lanka, a spread of aromatic curries, sambols and mallums around rice. Our Rice and Curry recipe shows how to make it at home, and it is one of 141 authentic Sri Lankan recipes waiting below.
The Most Famous Sri Lankan Dishes
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Rice and curry
Rice and Curry is not a dish, it is a plate: rice in the middle and five or six small curries around it, each cooked separately. A vegetable, a dal, a fish or meat, a sambol and a …
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Sri Lankan Beef Curry
Discover Beef Curry, one of Sri Lanka's most treasured dishes. Tender chunks of beef are slow-cooked in a fragrant coconut sauce until they melt in the mouth, carrying the warm …
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Hoppers
Meet Hoppers, one of Sri Lanka's most beloved everyday classics. These bowl-shaped pancakes are made from little more than rice flour and coconut milk, yet they deliver a wonderful …
Sri Lanka
National Dish Sri Lanka: Wattalappam (Recipe)
Meet Wattalappam, the silky steamed custard that has become one of Sri Lanka’s most cherished sweets. Built on a base of …
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Sri Lanka
National Dish Sri Lanka: Watalappan (Recipe)
Discover Watalappan, one of Sri Lanka’s most beloved sweets, a silky steamed coconut custard laced with warm spice and a …
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Sri Lanka
National Dish Sri Lanka: Ulundu Wade (Recipe)
Meet Ulundu Wade, one of Sri Lanka’s best-loved savoury snacks. These crisp, golden lentil fritters are a fixture of street …
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Sri Lanka
National Dish Sri Lanka: Tomato Sambol (Recipe)
Discover Tomato Sambol, one of Sri Lanka’s brightest and most refreshing side dishes. This lively salsa brings together the …
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Sri Lanka
National Dish Sri Lanka: Thunapaha Chicken Curry (Recipe)
Say hello to Thunapaha Chicken Curry, one of Sri Lanka’s most fragrant home-cooked classics. Tender pieces of chicken simmer …
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Sri Lanka
National Dish Sri Lanka: Thambili Sherbet (Recipe)
Cool off the Sri Lankan way with Thambili Sherbet, a simple, thirst-quenching drink built around the island’s beloved king …
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Sri Lanka
National Dish Sri Lanka: Thalapath Curry (Recipe)
Meet Thalapath Curry, a beloved Sri Lankan classic that lets fresh fish shine in a fragrant, spice-laden coconut sauce. Tender …
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Sri Lanka
National Dish Sri Lanka: Thalana Batu Curry (Recipe)
Say hello to Thalana Batu Curry, a fragrant island classic that captures everything wonderful about Sri Lankan home cooking. …
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Sri Lanka
National Dish Sri Lanka: Tapioca Curry (Recipe)
Discover Tapioca Curry, a comforting classic from Sri Lanka that brings together tender tapioca and a fragrant blend of spices. …
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Sri Lanka
National Dish Sri Lanka: Tamarind Fish Curry (Recipe)
Discover Tamarind Fish Curry, one of Sri Lanka’s most treasured dishes and a true celebration of aromas. This fragrant …
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Sri Lanka
National Dish Sri Lanka: Tamarind Dal (Recipe)
Discover Tamarind Dal, a gloriously tangy lentil dish from Sri Lanka that dances between sour, spicy and gently sweet. Built …
Read more →What is the national dish of Sri Lanka?
The national dish of Sri Lanka is rice and curry, a spread of aromatic curries, sambols and mallums around rice. You will find a step-by-step recipe for it on this page, alongside 140 more authentic Sri Lankan recipes.
What food is Sri Lanka famous for?
Beyond rice and curry, Sri Lanka is famous for dishes like Sri Lankan Beef Curry and Hoppers. This page collects 141 authentic Sri Lankan recipes, from everyday classics to festive specialities.