
National Dish Sri Lanka: Coconut Roti (Recipe)
Discover Coconut Roti, a beloved flatbread from the sun-drenched island of Sri Lanka. Made with little more than flour, a handful …
Read more →Rice and curry is the national dish of Sri Lanka, a spread of aromatic curries, sambols and mallums around rice. Our Rice and Curry recipe shows how to make it at home, and it is one of 141 authentic Sri Lankan recipes waiting below.
Rice and Curry is not a dish, it is a plate: rice in the middle and five or six small curries around it, each cooked separately. A vegetable, a dal, a fish or meat, a sambol and a …
Discover Beef Curry, one of Sri Lanka's most treasured dishes. Tender chunks of beef are slow-cooked in a fragrant coconut sauce until they melt in the mouth, carrying the warm …
Meet Hoppers, one of Sri Lanka's most beloved everyday classics. These bowl-shaped pancakes are made from little more than rice flour and coconut milk, yet they deliver a wonderful …

Discover Coconut Roti, a beloved flatbread from the sun-drenched island of Sri Lanka. Made with little more than flour, a handful …
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Discover Coconut Pancakes with Jaggery, a much-loved sweet treat from Sri Lanka that brings a taste of the tropics straight to …
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Discover Coconut Milk Rice, a wonderfully comforting dish from Sri Lanka that turns two humble ingredients into something …
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Discover Coconut Honey Pancakes, a sweet little treasure of the Sri Lankan kitchen. These light, golden pancakes marry the natural …
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Discover Coconut Creamed Pumpkin Curry, a fragrant celebration of Sri Lanka’s tropical larder. Tender chunks of sweet …
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Discover Coconut Chutney Rice, a true celebration of Sri Lankan flavour. This dish pairs delicate, fragrant rice with a lively …
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Discover Coconut Chutney, a fresh and fragrant staple of the Sri Lankan table. This bright side blends freshly grated coconut with …
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Discover Claypot Mutton Curry, one of Sri Lanka’s most treasured dishes. Tender pieces of lamb are slow-cooked in an …
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Discover Cinnamon-Spiced Lentil Curry, a warming highlight of Sri Lankan cooking that turns a humble bowl of lentils into …
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Discover Chicken Fried Rice, a wonderfully quick favourite from Sri Lanka that captures the island’s love of bold flavour …
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Meet Kukul Mas Maluwa, one of Sri Lanka’s most treasured chicken dishes. Tender pieces of chicken are simmered in a fragrant …
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Discover Chicken Curry, the aromatic pride of Sri Lankan cooking. This soul-warming dish brings together tender chicken, a …
Read more →The national dish of Sri Lanka is rice and curry, a spread of aromatic curries, sambols and mallums around rice. You will find a step-by-step recipe for it on this page, alongside 140 more authentic Sri Lankan recipes.
Beyond rice and curry, Sri Lanka is famous for dishes like Sri Lankan Beef Curry and Hoppers. This page collects 141 authentic Sri Lankan recipes, from everyday classics to festive specialities.