Sri Lanka
National Dish Sri Lanka: Chicken Baduma (Recipe)
Meet Chicken Baduma, a fragrant chicken dish that captures the exotic spirit of Sri Lankan cooking. Tender pieces of chicken are …
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Rice and curry is the national dish of Sri Lanka, a spread of aromatic curries, sambols and mallums around rice. Our Rice and Curry recipe shows how to make it at home, and it is one of 141 authentic Sri Lankan recipes waiting below.
The Most Famous Sri Lankan Dishes
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Rice and curry
Rice and Curry is not a dish, it is a plate: rice in the middle and five or six small curries around it, each cooked separately. A vegetable, a dal, a fish or meat, a sambol and a …
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Sri Lankan Beef Curry
Discover Beef Curry, one of Sri Lanka's most treasured dishes. Tender chunks of beef are slow-cooked in a fragrant coconut sauce until they melt in the mouth, carrying the warm …
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Hoppers
Meet Hoppers, one of Sri Lanka's most beloved everyday classics. These bowl-shaped pancakes are made from little more than rice flour and coconut milk, yet they deliver a wonderful …
Sri Lanka
National Dish Sri Lanka: Ceylon Curry Powder Blend (Recipe)
Ceylon Curry Powder is dark where Indian curry powders are golden, and the reason is roasting: the whole spices go into a dry pan …
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Sri Lanka
National Dish Sri Lanka: Cashew Curry (Recipe)
Meet cashew curry, a true gem of the Sri Lankan kitchen that turns humble nuts into something luxurious. Tender cashew nuts are …
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Sri Lanka
National Dish Sri Lanka: Cashew and Pea Curry (Recipe)
Discover Cashew and Pea Curry, one of the great highlights of Sri Lankan cooking. This dish brings together tender, creamy cashews …
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Sri Lanka
National Dish Sri Lanka: Brinjal Moju (Recipe)
Meet Brinjal Moju, a bright sweet-and-sour aubergine relish that captures the bold, layered flavours of Sri Lanka. Golden-fried …
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Sri Lanka
National Dish Sri Lanka: Breadfruit Curry (Recipe)
Discover Breadfruit Curry, a true gem of Sri Lankan cooking that charms both the palate and the senses. Tender chunks of …
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Sri Lanka
National Dish Sri Lanka: Breadfruit Chips (Recipe)
Meet breadfruit chips, one of Sri Lanka’s most moreish snacks. Made from the starchy fruit of the breadfruit tree and fried …
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Sri Lanka
National Dish Sri Lanka: Bitter Gourd Curry (Recipe)
Meet Bitter Gourd Curry, a wonderfully distinctive dish from Sri Lanka that turns one of the island’s most misunderstood …
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Sri Lanka
National Dish Sri Lanka: Biryani (Recipe)
Discover Biryani, a fragrant, celebratory rice dish that has become one of Sri Lanka’s most treasured meals. This recipe …
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Sri Lanka
National Dish Sri Lanka: Behet Ema (Recipe)
Discover Behet Ema, a comforting Sri Lankan egg dish that captures the island’s warm, spice-laden character in a single pan. …
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Sri Lanka
National Dish Sri Lanka: Beetroot Mallung (Recipe)
Meet Beetroot Mallung, a jewel-bright side dish that captures the freshness of everyday Sri Lankan cooking. Grated beetroot is …
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Sri Lanka
National Dish Sri Lanka: Beetroot Curry (Recipe)
Discover Beetroot Curry, one of Sri Lanka’s most colourful and beloved dishes. This hearty recipe brings together the earthy …
Read more →What is the national dish of Sri Lanka?
The national dish of Sri Lanka is rice and curry, a spread of aromatic curries, sambols and mallums around rice. You will find a step-by-step recipe for it on this page, alongside 140 more authentic Sri Lankan recipes.
What food is Sri Lanka famous for?
Beyond rice and curry, Sri Lanka is famous for dishes like Sri Lankan Beef Curry and Hoppers. This page collects 141 authentic Sri Lankan recipes, from everyday classics to festive specialities.