Sri Lanka
National Dish Sri Lanka: Beef Curry (Recipe)
Discover Beef Curry, one of Sri Lanka’s most treasured dishes. Tender chunks of beef are slow-cooked in a fragrant coconut …
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Rice and curry is the national dish of Sri Lanka, a spread of aromatic curries, sambols and mallums around rice. Our Rice and Curry recipe shows how to make it at home, and it is one of 141 authentic Sri Lankan recipes waiting below.
The Most Famous Sri Lankan Dishes
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Rice and curry
Rice and Curry is not a dish, it is a plate: rice in the middle and five or six small curries around it, each cooked separately. A vegetable, a dal, a fish or meat, a sambol and a …
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Sri Lankan Beef Curry
Discover Beef Curry, one of Sri Lanka's most treasured dishes. Tender chunks of beef are slow-cooked in a fragrant coconut sauce until they melt in the mouth, carrying the warm …
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Hoppers
Meet Hoppers, one of Sri Lanka's most beloved everyday classics. These bowl-shaped pancakes are made from little more than rice flour and coconut milk, yet they deliver a wonderful …
Sri Lanka
National Dish Sri Lanka: Banana Leaf Wrapped Fish Curry (Recipe)
Discover Banana Leaf Wrapped Fish Curry, one of Sri Lanka’s most captivating coastal treasures. Fresh fish is bathed in warm …
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Sri Lanka
National Dish Sri Lanka: Banana Flower Curry (Recipe)
Discover Banana Flower Curry, a fragrant treasure of Sri Lankan cooking. The tender blossoms of the banana plant are gently …
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Sri Lanka
National Dish Sri Lanka: Banana Curry (Recipe)
Say hello to Banana Curry, a dish that captures the sun-warmed flavours of Sri Lanka in a single bowl. Sweet, tender bananas …
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Sri Lanka
National Dish Sri Lanka: Babath Curry (Recipe)
Meet Babath Curry, a warming Sri Lankan classic that captures the spice and sunshine of the tropical island. Tender beef is …
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Sri Lanka
National Dish Sri Lanka: Ash Plantain Curry (Recipe)
Discover Ash Plantain Curry, a fragrant treasure from the heart of Sri Lankan cooking. This comforting dish simmers unripe green …
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Sri Lanka
National Dish Sri Lanka: Appam (Recipe)
Meet Appam, the bowl-shaped pancakes better known across Sri Lanka as hoppers. With their lacy, crisp edges and pillowy soft …
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Sri Lanka
National Dish Sri Lanka: Ambarella Curry (Recipe)
Meet Ambarella Curry, a bright and comforting dish from the heart of Sri Lankan home cooking. Tangy tropical ambarella fruit is …
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Sri Lanka
National Dish Sri Lanka: Ala Baduma (Recipe)
Say hello to Ala Baduma, a homely spiced potato stir-fry that captures the warm, aromatic spirit of Sri Lankan cooking. Soft …
Read more →What is the national dish of Sri Lanka?
The national dish of Sri Lanka is rice and curry, a spread of aromatic curries, sambols and mallums around rice. You will find a step-by-step recipe for it on this page, alongside 140 more authentic Sri Lankan recipes.
What food is Sri Lanka famous for?
Beyond rice and curry, Sri Lanka is famous for dishes like Sri Lankan Beef Curry and Hoppers. This page collects 141 authentic Sri Lankan recipes, from everyday classics to festive specialities.