
National Dish Sri Lanka: Tamarind Chutney (Recipe)
Discover Tamarind Chutney, a sweet-and-sour relish at the very heart of Sri Lankan cooking. This glossy condiment marries the …
Read more →Rice and curry is the national dish of Sri Lanka, a spread of aromatic curries, sambols and mallums around rice. Our Rice and Curry recipe shows how to make it at home, and it is one of 141 authentic Sri Lankan recipes waiting below.
Rice and Curry is not a dish, it is a plate: rice in the middle and five or six small curries around it, each cooked separately. A vegetable, a dal, a fish or meat, a sambol and a …
Discover Beef Curry, one of Sri Lanka's most treasured dishes. Tender chunks of beef are slow-cooked in a fragrant coconut sauce until they melt in the mouth, carrying the warm …
Meet Hoppers, one of Sri Lanka's most beloved everyday classics. These bowl-shaped pancakes are made from little more than rice flour and coconut milk, yet they deliver a wonderful …

Discover Tamarind Chutney, a sweet-and-sour relish at the very heart of Sri Lankan cooking. This glossy condiment marries the …
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Discover Sweet Potato Curry, a warming taste of Sri Lanka that brings together the natural sweetness of sweet potatoes and a …
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Discover Sweet Coconut Pancakes, a treat that captures all the sunshine of Sri Lanka’s tropical coast. These delicate …
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Meet Sudu Kakulu Bath, a fragrant chicken-and-rice dish that captures the warmth of Sri Lankan hospitality. Tender pieces of …
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Meet String Hoppers, one of Sri Lanka’s most cherished everyday delicacies. These delicate, lace-like nests are pressed from …
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Say hello to Sri Lankan Yellow Rice, a golden, fragrant rice dish that turns any meal into a feast for the senses. Tinted a warm …
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Meet Sri Lankan Pineapple Curry, a dish that turns a simple tropical fruit into something truly memorable. Sweet chunks of ripe …
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Meet Sri Lankan Fried Prawns, a crisp, golden treat straight from the island’s sun-soaked coast. Plump prawns are steeped in …
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Meet Sri Lankan Fish Ambul Thiyal, one of the island’s most treasured fish dishes. Firm chunks of fish are slow-cooked in a …
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Discover Sri Lankan Chicken Fried Noodles, a bright stir-fry that captures the bold, colourful spirit of the island’s …
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Discover Sri Lankan Black Pork Curry, a true feast that brings the exotic flavours of the island straight to your plate. Tender …
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If you are after an exotic flavour adventure, then Spicy Mango Pickle is exactly what you need. This traditional dish from Sri …
Read more →The national dish of Sri Lanka is rice and curry, a spread of aromatic curries, sambols and mallums around rice. You will find a step-by-step recipe for it on this page, alongside 140 more authentic Sri Lankan recipes.
Beyond rice and curry, Sri Lanka is famous for dishes like Sri Lankan Beef Curry and Hoppers. This page collects 141 authentic Sri Lankan recipes, from everyday classics to festive specialities.