St Kitts and Nevis
National Dish St Kitts and Nevis: Sweet Potato Pudding (Recipe)
Discover Sweet Potato Pudding, the sweet pride of St Kitts and Nevis. This baked Caribbean dessert brings together earthy sweet …
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Ask what the national dish of St. Kitts and Nevis is and the answer is stewed saltfish with spicy plantains: the official plate of saltfish, plantains and coconut dumplings. Start with our Green Fig and Saltfish recipe, then browse 87 more Kittitian classics, from everyday cooking to festive specialities.
The Most Famous Kittitian Dishes
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Stewed saltfish with spicy plantains
Meet Green Fig and Saltfish, the proud national dish of St Kitts and Nevis. Firm slices of green banana, the "fig" of the islands, meet salty, flaked cod in a warm pan of onion, …
St Kitts and Nevis
National Dish St Kitts and Nevis: Sugar Cake (Recipe)
Meet Sugar Cake, the sweet little coconut confection that islanders from St Kitts and Nevis have been making for generations. Just …
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St Kitts and Nevis
National Dish St Kitts and Nevis: Stewed Oxtail (Recipe)
Discover Stewed Oxtail, the pride of St Kitts and Nevis. Slow-simmered until the meat slips from the bone, it comes wrapped in a …
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St Kitts and Nevis
National Dish St Kitts and Nevis: Stewed Chicken (Recipe)
Stewed Chicken is browned chicken simmered in its own gravy with thyme and peppers, and the browning is done with burnt sugar. …
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St Kitts and Nevis
National Dish St Kitts and Nevis: Steamed Fish (Recipe)
Meet Steamed Fish, the pride of the kitchens of St Kitts and Nevis. Fresh fish is gently steamed with lime, garlic and a handful …
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St Kitts and Nevis
National Dish St Kitts and Nevis: Spicy Shrimp (Recipe)
Bring a little Caribbean sunshine to your kitchen with Spicy Shrimp, the national dish of St Kitts and Nevis. Tender prawns are …
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St Kitts and Nevis
National Dish St Kitts and Nevis: Spicy Jerk Pork (Recipe)
Meet Spicy Jerk Pork, the smoky, fiery centrepiece of cooking in St Kitts and Nevis. Pork is steeped for hours in a punchy jerk …
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St Kitts and Nevis
National Dish St Kitts and Nevis: Spiced Rum Cake (Recipe)
Discover Spiced Rum Cake, the moist, fragrant bake that carries the whole warmth of the Caribbean in a single slice. Dark rum, …
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St Kitts and Nevis
National Dish St Kitts and Nevis: Souse (Recipe)
Discover Souse, the national dish of St Kitts and Nevis and one of the sharpest, most refreshing plates in the Caribbean. Tender …
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St Kitts and Nevis
National Dish St Kitts and Nevis: Sorrel Drink (Recipe)
Meet Sorrel Drink, the ruby-red refresher that signals Christmas across St Kitts and Nevis. Steeped from the deep crimson calyces …
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St Kitts and Nevis
National Dish St Kitts and Nevis: Saltfish Buljol (Recipe)
Meet Saltfish Buljol, the bright, sunlit salad that St Kitts and Nevis serves up as its national dish. Salted fish is soaked until …
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St Kitts and Nevis
National Dish St Kitts and Nevis: Saltfish and Dumplings (Recipe)
Discover Saltfish and Dumplings, the national dish of St Kitts and Nevis and a plate that tells the story of the islands in every …
Read more →What is the national dish of St. Kitts and Nevis?
The national dish of St. Kitts and Nevis is stewed saltfish with spicy plantains, the official plate of saltfish, plantains and coconut dumplings. You will find a step-by-step recipe for it on this page, alongside 87 more authentic Kittitian recipes.
What food is St. Kitts and Nevis famous for?
St. Kitts and Nevis's most famous dish is stewed saltfish with spicy plantains. This page collects 88 authentic Kittitian recipes, from everyday classics to festive specialities.