
National Dish Sudan: Lemon Mint Juice (Recipe)
Cool down the Sudanese way with Lemon Mint Juice, a bright and thirst-quenching drink that captures the spirit of long, hot …
Read more →The national dish of Sudan is ful medames, slow-stewed fava beans finished with oil, cheese and cumin. Cook it yourself with our step-by-step Ful Medames recipe, then explore all 97 authentic Sudanese recipes below.
Ful Medames is fava beans cooked to a mash and dressed with olive oil, lemon and cumin. It is breakfast across Sudan and Egypt, sold from huge copper pots at street stalls from …

Cool down the Sudanese way with Lemon Mint Juice, a bright and thirst-quenching drink that captures the spirit of long, hot …
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Discover Lemon and Garlic Roast Chicken, a dish that captures the bright, generous flavours of Sudan in every bite. Tender chicken …
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Discover Lamb Kebabs, a dish that captures the warmth and hospitality of Sudan. Tender chunks of lamb are steeped in a fragrant …
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Meet Lahma bil Seneya, a generous celebration dish from the heart of Sudanese cooking. Tender meat is simmered with a colourful …
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Meet Koshari, the hearty comfort food that has become a much-loved staple across Sudan. This satisfying dish layers tender rice, …
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Meet Kisra with Mullah, a much-loved cornerstone of the Sudanese table that pairs a wafer-thin sorghum flatbread with a rich, …
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Discover Kisra, the national dish of Sudan and a true cornerstone of the country’s table. This wonderfully thin, almost …
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Meet Kardy, a traditional Sudanese dish built around tender mallow leaves slowly simmered with onion, garlic and warm spices. It …
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Kajaik is dried fish from the Nile, soaked and then stewed with onion, tomato and okra, often thickened with ground peanuts. The …
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Discover Kabsa, one of Sudan’s proudest festive dishes. This aromatic one-pot combines fragrant spices with tender meat or a …
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Meet Jibna, the traditional fresh cheese that sits at the heart of Sudanese kitchens. With its soft, creamy texture and gently …
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Cool, ruby-red and wonderfully refreshing, Hibiscus Iced Tea is one of Sudan’s most beloved drinks. Steeped from the dried …
Read more →The national dish of Sudan is ful medames, slow-stewed fava beans finished with oil, cheese and cumin. You will find a step-by-step recipe for it on this page, alongside 96 more authentic Sudanese recipes.
Sudan's most famous dish is ful medames. This page collects 97 authentic Sudanese recipes, from everyday classics to festive specialities.