
National Dish Sudan: Harees (Recipe)
Meet Harees, a soul-warming classic from Sudan that turns a handful of humble ingredients into something truly memorable. Tender …
Read more →The national dish of Sudan is ful medames, slow-stewed fava beans finished with oil, cheese and cumin. Cook it yourself with our step-by-step Ful Medames recipe, then explore all 97 authentic Sudanese recipes below.
Ful Medames is fava beans cooked to a mash and dressed with olive oil, lemon and cumin. It is breakfast across Sudan and Egypt, sold from huge copper pots at street stalls from …

Meet Harees, a soul-warming classic from Sudan that turns a handful of humble ingredients into something truly memorable. Tender …
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Meet Gurrasa, the soft, pillowy flatbread that sits at the very heart of the Sudanese table. Made from little more than wheat …
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Meet Gurassa, the soft, golden flatbread that sits at the heart of the Sudanese table. Made from just a handful of everyday …
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Meet Gurasa, a wonderfully simple flatbread that sits at the heart of the Sudanese table. Made from just a handful of everyday …
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Ful Medames is fava beans cooked to a mash and dressed with olive oil, lemon and cumin. It is breakfast across Sudan and Egypt, …
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Discover Fried Eggplant with Tomato Sauce, a soulful favourite from Sudan that turns a handful of everyday ingredients into a real …
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Discover Foul, one of Sudan’s most cherished everyday dishes. This hearty, savoury bowl brings together tender fava beans, …
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Discover Fish Tagine, a fragrant fish stew that carries the warm flavours of Sudan straight to your table. Fresh fish is gently …
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Say hello to Feteer, the national dish of Sudan and a true celebration of flaky, buttery layers. This traditional pastry is built …
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Meet Fata, a comforting Sudanese classic that brings together tender meat, a fragrant broth and soft flatbread that soaks up every …
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Meet Dukhun Porridge, a nourishing bowl of comfort from the heart of Sudan. Made from humble grains such as millet or sorghum …
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Discover Date Cookies, a traditional sweet treat with its roots in Sudan. These tender little bakes bring together soft dates, …
Read more →The national dish of Sudan is ful medames, slow-stewed fava beans finished with oil, cheese and cumin. You will find a step-by-step recipe for it on this page, alongside 96 more authentic Sudanese recipes.
Sudan's most famous dish is ful medames. This page collects 97 authentic Sudanese recipes, from everyday classics to festive specialities.