
National Dish Suriname: Zuurvlees (Recipe)
Few dishes capture the layered character of Surinamese cooking quite like Zuurvlees. Tender beef is simmered for hours in a sharp, …
Read more →Ask what the national dish of Suriname is and the answer is pom: a festive baked casserole of chicken and grated pomtajer root. Start with our Pom recipe, then browse 83 more Surinamese classics, from everyday cooking to festive specialities.
Pom is grated tayer root baked with chicken and citrus into a firm, savoury casserole. It comes from the Surinamese Jewish community, is eaten by everyone, and appears at every …

Few dishes capture the layered character of Surinamese cooking quite like Zuurvlees. Tender beef is simmered for hours in a sharp, …
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Meet Zuurgoed, a bright, tangy vegetable stew that sits right at the heart of Surinamese home cooking. It brings together crisp …
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Discover Yellow Pea Soup, a warming bowlful that sits right at the heart of Surinamese home cooking. Golden split peas simmer down …
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Meet Watrabak Stoba, the hearty Surinamese stew that turns tender meat, garden vegetables and a warm handful of spices into a …
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Meet Teloh with Bakkeljauw, a Surinamese classic that turns two humble ingredients into something quietly spectacular. Salted cod …
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Meet Telo Bakkeljauw, a Surinamese classic that brings together the deep, savoury punch of salted fish and the mellow sweetness of …
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Meet Tayerblad, a wonderfully green, deeply savoury dish from Suriname built around the tender leaves of the tayer plant. Gently …
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Few things say Suriname quite like a warm stack of roti on the table. These soft, pillowy flatbreads are torn by hand and used to …
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Few dishes capture the warmth of the Caribbean quite like Surinamese Crab Soup. Rich with sweet crab meat, mellowed by coconut …
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Discover Surinaamse Visballetjes, the crisp little fish balls that capture everything lively about Surinamese cooking. Tender …
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Discover Surinaamse Stoofvlees, the slow-braised beef stew that sits at the heart of Suriname’s kitchen. Tender chunks of …
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Discover Surinaamse Pasteitjes, one of Suriname’s most-loved savoury bites. These golden little pastries hide a filling of …
Read more →The national dish of Suriname is pom, a festive baked casserole of chicken and grated pomtajer root. You will find a step-by-step recipe for it on this page, alongside 83 more authentic Surinamese recipes.
Suriname's most famous dish is pom. This page collects 84 authentic Surinamese recipes, from everyday classics to festive specialities.