
National Dish Suriname: Sapodilla Pudding (Recipe)
Discover Sapodilla Pudding, one of Suriname’s loveliest hidden treasures. This silky dessert makes the most of the sapodilla …
Read more →Ask what the national dish of Suriname is and the answer is pom: a festive baked casserole of chicken and grated pomtajer root. Start with our Pom recipe, then browse 83 more Surinamese classics, from everyday cooking to festive specialities.
Pom is grated tayer root baked with chicken and citrus into a firm, savoury casserole. It comes from the Surinamese Jewish community, is eaten by everyone, and appears at every …

Discover Sapodilla Pudding, one of Suriname’s loveliest hidden treasures. This silky dessert makes the most of the sapodilla …
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Discover Saoto, the fragrant chicken soup that has become one of Suriname’s most beloved comfort dishes. A clear, golden …
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Say hello to Roti Kip, the Surinamese classic that turns tender chicken and a fragrant, golden sauce into something close to a …
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Discover Roti, the soft, golden flatbread that sits at the very heart of Surinamese home cooking. Torn by hand and used to scoop …
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Discover Rijsttafel, the great sharing feast of Suriname. Fragrant rice sits at the centre of the table, surrounded by tender …
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Say hello to Pomtajer Gratin, a warming baked dish that carries all the colour and character of Suriname straight to your table. …
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Meet Pomtajer Fritters, the crisp little snack that Suriname does better than anyone. Made from the gently sweet pomtajer root and …
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Meet Pomtajer, a warm and generous bake from Suriname that turns humble roots into something quietly spectacular. Grated sweet …
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Pom is grated tayer root baked with chicken and citrus into a firm, savoury casserole. It comes from the Surinamese Jewish …
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Meet Podosiri, a colourful tropical stew that captures everything there is to love about Surinamese cooking. Fresh fish simmers …
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Discover Pisang Goreng, one of Suriname’s best-loved little treats. Ripe bananas are dipped in a light batter and fried …
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Discover Pindasoep, the warming peanut soup that sits right at the heart of Surinamese cooking. Ground roasted peanuts melt into a …
Read more →The national dish of Suriname is pom, a festive baked casserole of chicken and grated pomtajer root. You will find a step-by-step recipe for it on this page, alongside 83 more authentic Surinamese recipes.
Suriname's most famous dish is pom. This page collects 84 authentic Surinamese recipes, from everyday classics to festive specialities.