
National Dish Suriname: Pinda Roti (Recipe)
Discover Pinda Roti, a wonderfully simple Surinamese treat that turns a thin flatbread and a spoonful of peanut butter into …
Read more →Ask what the national dish of Suriname is and the answer is pom: a festive baked casserole of chicken and grated pomtajer root. Start with our Pom recipe, then browse 83 more Surinamese classics, from everyday cooking to festive specialities.
Pom is grated tayer root baked with chicken and citrus into a firm, savoury casserole. It comes from the Surinamese Jewish community, is eaten by everyone, and appears at every …

Discover Pinda Roti, a wonderfully simple Surinamese treat that turns a thin flatbread and a spoonful of peanut butter into …
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Discover Peperpot, one of Suriname’s great comfort dishes. This deeply spiced beef stew simmers slowly until the meat falls …
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Discover Pastei, one of Suriname’s most cherished savoury bakes. Crisp, golden pastry encloses a generously spiced filling …
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Discover Pangasius Curry, a fragrant fish dish that captures everything wonderful about Suriname’s kitchen. Tender fillets …
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Few dishes capture Suriname’s tangled culinary history quite like Nasi Goreng. This gloriously savoury fried rice arrived …
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Discover Nasi, one of Suriname’s most cherished everyday dishes. Fragrant rice is tossed with warm spices, tender chicken or …
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Meet Moksi Patoe, a warm-hearted one-pot rice dish that tells the whole story of Suriname on a single plate. Chicken, prawns and …
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Meet Moksi Meti, the gloriously mixed rice dish that sums up everything good about Surinamese cooking. Tender pieces of meat, …
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Meet Moksi Alesi, the national dish of Suriname and a wonderfully fragrant one-pot of rice, vegetables and warm spices. The name …
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Few dishes capture the warmth of a Surinamese kitchen quite like this fragrant fish soup. Fresh river fish, sweet root vegetables …
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Meet Madras Chicken, Suriname’s fragrant national dish and a delicious lesson in how many cultures can meet on a single …
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Meet Kwasi Bita Soep, the aromatic beef soup that sits at the heart of Surinamese home cooking. Tender chunks of meat simmer …
Read more →The national dish of Suriname is pom, a festive baked casserole of chicken and grated pomtajer root. You will find a step-by-step recipe for it on this page, alongside 83 more authentic Surinamese recipes.
Suriname's most famous dish is pom. This page collects 84 authentic Surinamese recipes, from everyday classics to festive specialities.