Andalusia

Spain

National Dish Spain: Tortas de Chicharrones (Recipe)

Crisp on the outside, savoury through and through, Tortas de Chicharrones are one of Spain’s most moreish little snacks. …

Spain

Step into the world of Tocino de Cielo, a silky Spanish custard dessert born in the convents of Andalusia. Made from little more …

Spain

Discover Salmorejo Cordobés, the pride of Córdoba and one of Spain’s most refreshing summer dishes! This silky, chilled soup …

Spain

Meet Salmorejo, the velvety chilled soup that captures the spirit of an Andalusian summer in a single spoonful. Built from nothing …

Spain

Discover Roscos de Vino, one of Spain’s most cherished Christmas treats! These crumbly little rings are gently enriched with …

Spain

Meet Polvorones, the melt-in-the-mouth Christmas biscuits that fill Spanish homes with festive cheer every December. Made from …

Spain

Say hello to Montaditos, the irresistible little open sandwiches that sit at the heart of Spain’s tapas tradition. Piled …

Spain

Discover Mojama, one of Spain’s most elegant little luxuries! This Andalusian speciality of air-dried tuna, sliced …

Spain

Bring a taste of an Andalusian Christmas into your own kitchen with Mantecados de Estepa, the wonderfully crumbly shortbread …

Spain

Meet Oreja a la Plancha, one of Spain’s most characterful tapas — golden, crisp-edged slices of grilled pig’s ear that …

Spain

Meet Gazpacho, the refreshingly cool tomato soup that captures the spirit of a Spanish summer in a single bowl. Blended from ripe …

Spain

Discover Gachas, one of Spain’s most comforting country dishes! Born in the farmhouses of Andalusia and La Mancha, this …