Andalusian

Spain

National Dish Spain: Solomillo al Whisky (Recipe)

Say hello to Solomillo al Whisky, a true gem of Andalusian cooking that turns a handful of humble ingredients into something …

Spain

Soak up the sun-drenched flavours of Andalusia with Remojón Granadino, a bright and refreshing salad from the city of Granada. It …

Spain

Discover Rabo de Toro, the soul-warming oxtail stew that whisks you straight into the lively tapas bars of Andalusia. Tender …

Spain

Say hello to Gazpachuelo, a creamy, Mediterranean soup born in the kitchens of Málaga. Despite its name’s nod to chilled …

Spain

Say hello to Pollo al Ajillo, the rustic garlic chicken that captures the easy charm of Spanish home cooking. Tender pieces of …

Spain

Picture a warm evening on the Costa del Sol, the smell of woodsmoke drifting along the sand and a row of glistening sardines …

Spain

Say hello to Conejo en Salmorejo, a soulful slow-braised rabbit dish straight from the heart of Andalusia! Tender pieces of rabbit …

Spain

Meet Chicharrones Andaluces, the crunchy, golden morsels of fried pork that have been winning hearts across southern Spain for …

Spain

Step into the rich world of Spanish cooking with Caracoles, a dish that turns humble garden snails into a celebrated delicacy. …

Spain

Discover Calamares a la Andaluza, one of Spain’s most irresistible coastal classics! Tender squid rings are coated in a …

Spain

Say hello to Berenjenas con Miel, one of Andalusia’s most irresistible tapas! Crisp slices of aubergine are fried until …

Spain

Cool, creamy and wonderfully refreshing, Ajo Blanco is the perfect antidote to a sweltering summer’s day. This chilled …