Baking

Netherlands

National Dish Netherlands: Limburgse Kersenvlaai (Recipe)

Say hello to the Limburgse Kersenvlaai, a glorious cherry tart from the southern Dutch province of Limburg. Built on a buttery …

Netherlands

Meet Kinderdijkse Kruidkoek, a fragrant Dutch spice cake that carries all the warmth of a cosy afternoon at home. Rich with honey …

Netherlands

Meet Kaasvlinders, the crisp little cheese pastries that the Dutch reach for whenever there is something to celebrate. Light, …

Netherlands

Say hello to the Kaasbroodje, the Netherlands’ answer to a quick, cheesy bite that bakers and home cooks have adored for …

Netherlands

Meet Jodekoeken, the buttery round biscuits that have earned a permanent place at the Dutch tea table. Crisp at the edges yet …

Netherlands

Meet Gemberkoek, the warmly spiced Dutch ginger cake that fills the kitchen with the cosy aromas of ginger, cinnamon and cloves. …

Netherlands

Few bakes capture the cosy spirit of the Netherlands quite like Dutch apple pie. Tucked beneath a tender, buttery crust sits a …

Netherlands

Discover Krentenbrood, the Netherlands’ beloved currant bread! This soft, fragrant loaf studs a tender crumb with plump …

Netherlands

Meet Cream Puffs, those airy little pastries that grace every Dutch coffee table. Beneath a crisp, golden shell of choux pastry …

Netherlands

Treat yourself to Cherry Cream Cake, a charming little Dutch dessert that brings together soft sponge, juicy cherries and clouds …

Netherlands

Meet Brabantse Worstenbroodjes, the much-loved savoury sausage rolls from the Dutch province of Brabant. Tender, golden dough …

Netherlands

Meet Boterkoek, the buttery Dutch bake that turns a handful of pantry staples into something rather special. Dense, golden and …