Baking

Netherlands

National Dish Netherlands: Bossche Bollen (Recipe)

Meet Bossche Bollen, one of the Netherlands’ most indulgent sweet treats and the pride of the city of Den Bosch. These …

Netherlands

Meet the Bossche Bol, a gloriously indulgent treat from the Dutch city of ’s-Hertogenbosch. Imagine a light-as-air choux bun …

Netherlands

Meet Bitterkoekjes, the little almond macaroons that are a fixture of Dutch coffee tables! Crisp on the outside and gently chewy …

Netherlands

Discover Arnhemse meisjes, a charming little biscuit that carries the taste of the Netherlands in every bite. Originally from the …

Netherlands

Say hello to Arnhemse Beschuit, a wonderfully crisp, round Dutch rusk that has been brightening tables across the Netherlands for …

Netherlands

Treat yourself to Apple Crumble with Whipped Cream, a comforting Dutch favourite that brings together tender, spiced apples and a …

Netherlands

Discover Amandelspijs, the sweet almond paste at the heart of so many Dutch treats! Smooth, fragrant and irresistibly moreish, it …

Netherlands

Meet Aardbeientaartjes, the little Dutch strawberry tartlets that turn any coffee table into a celebration. A crisp, buttery …

Netherlands

Meet Aardbeienslof, a fruity Dutch strawberry tart that turns a handful of summer berries into something special. A buttery, …

Morocco

Meet Khobz, the traditional bread that sits at the heart of every Moroccan meal. With its soft, airy crumb and crisp golden crust, …

Morocco

Meet Fekkas, the crisp, twice-baked biscuits that grace Moroccan tea tables from everyday afternoons to the grandest celebrations. …

Mexico

Meet Pan de Elote, the moist Mexican sweetcorn bread that blurs the line between a snack and a pudding. Tender, lightly sweet and …