Baking

Brazil

National Dish Brazil: Pão de Queijo (Recipe)

Meet Pão de Queijo, Brazil’s irresistible little cheese balls! Made from tapioca flour rather than wheat, these golden bites …

Brazil

Say hello to Empadão, the hearty savoury pie that brings the warmth of a Brazilian kitchen straight to your table. A crisp, golden …

Brazil

Say hello to Cuca, a much-loved Brazilian bake that brings together a soft, moist sponge, juicy fresh fruit and a generous crown …

Brazil

Meet Bolacha de Maizena, the melt-in-the-mouth cornflour biscuits that Brazilians adore. These delicate little treats are …

Brazil

Say hello to Bolo de Cenoura, Brazil’s irresistible take on carrot cake! Unlike the spiced, frosted versions found …

Austria

Meet Viennese waffles, a much-loved classic of the Austrian coffee house. Crisp on the outside yet tender within, these light, …

Austria

Discover the secret of one of Austria’s most cherished desserts: the Viennese cream strudel, with its delicate, crisp pastry …

Austria

Meet Topfentascherl, the little Austrian pastry pockets that turn a simple coffee break into something special. Tender dough …

Austria

Meet the Sweet Braided Bread, a treasured Austrian bake that comes into its own around the festive season. This yeast bread is …

Austria

Meet Styrian apple cake, a homely Austrian bake that turns a handful of fresh apples and a soft quark batter into something …

Austria

Discover the sponge roll, one of Austria’s most beloved sweet treats! Featuring a tender, airy sponge wrapped around a layer …

Austria

There is something wonderfully comforting about a freshly baked Sour Cream Strudel, with its crisp, paper-thin pastry wrapped …