Thailand
National Dish Thailand: Pla Raad Prik (Recipe)
Meet Pla Raad Prik, one of Thailand’s most irresistible fish dishes! A whole fish is fried until shatteringly crisp, then …
Read more →Chilli Sauce
Thailand
National Dish Thailand: Moo Sarong (Recipe)
Say hello to Moo Sarong, a moreish little bite that captures the playful, crunchy side of Thai cooking. Seasoned pork is wrapped …
Read more →
Thailand
National Dish Thailand: Hoy Tod (Recipe)
Meet Hoy Tod, the sizzling crispy mussel omelette that perfumes Thailand’s busy street corners! This much-loved dish marries …
Read more →
Mexico
National Dish Mexico: Tortas Ahogadas (Recipe)
Meet Tortas Ahogadas, the gloriously messy pride of Guadalajara! These crusty rolls are stuffed with tender pork and then quite …
Read more →
Japan
National Dish Japan: Ebi Chiri (Recipe)
Discover Ebi Chiri, a vibrant Japanese favourite that turns plump prawns into something truly memorable! Tender shellfish are …
Read more →
Indonesia
National Dish Indonesia: Pempek (Recipe)
Meet Pempek, one of Indonesia’s most beloved snacks and a true taste of the city of Palembang. These savoury fishcakes are …
Read more →
Fiji
National Dish Fiji: Chilli Tamarind Shrimp (Recipe)
Bring a taste of the South Pacific to your table with Chilli Tamarind Shrimp, a vibrant favourite from Fiji. Tender prawns are …
Read more →