Chinese Cuisine

China

National Dish China: Zongzi (Recipe)

Meet Zongzi, the fragrant rice parcels at the heart of China’s Dragon Boat Festival. Pillowy glutinous rice is wrapped in …

China

Meet Zhen Zhu Wan Zi, the delicate little “pearl balls” that have charmed dessert lovers across China for generations. …

China

Meet Yunnan Over the Bridge Noodles, one of China’s most theatrical and comforting dishes! Tender rice noodles, thinly …

China

Discover Yangzhou Fried Rice, one of China’s most celebrated dishes! This comforting plateful brings together fluffy rice, …

China

Meet Wu Geng Chang Wang, a dish that captures the artistry and depth of Chinese cooking in a single bowl. Tender meat and crisp …

China

Discover Steamed Fish with Ginger and Soy, a dish that captures the quiet elegance of Chinese home cooking. Tender fish fillets …

China

Say hello to Song Shu Gui Yu, one of the most striking dishes in the Chinese repertoire. Tender fish meets a glossy, sweet and …

China

Discover Smoked Duck, one of the great showpieces of Chinese cooking! This smoky delicacy pairs meltingly tender duck breast with …

China

Say hello to Sichuan noodles, a fiery, fragrant bowl that captures everything wonderful about south-west China’s most …

China

Bring a touch of festive Chinese cooking to your own table with Red-Cooked Fish, a dish celebrated for its glossy, deeply savoury …

China

Discover Peking Duck, one of China’s most celebrated dishes! Famous the world over for its lacquered, crackling skin and …

China

Say hello to Moo Shu Pork, a vibrant Chinese classic that turns tender pork, crisp vegetables and a savoury sauce into something …