
National Dish Lebanon: Fattet Djaj (Recipe)
Meet Fattet Djaj, a celebration of Lebanese flavours in a single bowl. Layers of tender chicken, crisp toasted flatbread and a …
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Meet Fattet Djaj, a celebration of Lebanese flavours in a single bowl. Layers of tender chicken, crisp toasted flatbread and a …
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Discover Fattet Batinjan, a soul-warming layered dish from the heart of Lebanon. It brings together silky fried aubergine, crisp …
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Say hello to Fattah, a dish that captures the warmth and generosity of the Lebanese table. Layers of tender meat, cool yoghurt and …
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Few dishes capture the warmth of Lebanese cuisine quite like falafel. These little deep-fried chickpea balls are crisp on the …
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Say hello to Daoud Basha, the comforting Lebanese classic of tender spiced meatballs simmered in a rich, fragrant tomato sauce. …
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Discover Dajaj bil Tanour, a wonderfully aromatic Lebanese roast chicken traditionally cooked in a clay oven. The slow heat gives …
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Tender leaves of cabbage wrapped snugly around a fragrant filling of spiced rice and meat — Cabbage Rolls are one of the great …
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Meet Beid Ghanam, a soul-warming lamb dish that captures the generosity of the Lebanese table. Tender pieces of meat are gently …
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Meet Beid bi Awarma, a wonderfully homely dish from the Lebanese kitchen that brings together tender, spiced meat and softly set …
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Discover Batenjen Raheb, a wonderfully hearty dish that captures the soul of the Lebanese table. Tender aubergine halves are …
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Meet Batata w Bayd, a homely Lebanese classic built on two humble staples: potatoes and eggs. Gently spiced with cumin and paprika …
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Meet Bamia, a comforting Lebanese classic that turns humble okra into something truly special. Tender pods are gently simmered in …
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