Fijian Cuisine

Fiji

National Dish Fiji: Yam and Cassava Bake (Recipe)

Say bula to Yam and Cassava Bake, a comforting taste of the South Pacific that brings together two of the islands’ most …

Fiji

Say bula to Uto Curry, a dish that captures the laid-back warmth of the South Pacific in a single bowl. Built around silky coconut …

Fiji

Meet Tavioka Pancakes, a sweet little taste of the South Pacific straight from the islands of Fiji. Made from tapioca and rich …

Fiji

Say bula to Taro Leaf Soup, a dish that captures the lush, tropical spirit of Fiji in a single bowl. Tender taro leaves simmered …

Fiji

Picture yourself on a Fijian beach as you tuck into a steaming bowl of Taro Leaf and Prawn Curry. This tropical favourite brings …

Fiji

Discover Taro and Pumpkin Curry, a wonderfully fragrant dish that captures the tropical spirit of Fiji. Earthy taro root and sweet …

Fiji

Discover the bright, earthy delight of stir-fried bele leaves, a humble yet beloved staple of Fijian home cooking. These tender …

Fiji

Say hello to Spicy Coconut Clams, a true gem of traditional Fijian cooking. This dish marries the briny freshness of shellfish …

Fiji

Say hello to Spicy Coconut Chutney, a vibrant little taste of the South Pacific that punches well above its weight. This fiery yet …

Fiji

Few dishes capture the spirit of the islands quite like Seafood Coconut Stew, a glorious celebration of everything Fiji’s …

Fiji

Set sail for the South Pacific with Seafood and Taro Leaf Stew, a dish that captures the very soul of the Fijian islands. Fresh …

Fiji

Discover Roro Soup, one of the great comforts of the Fijian table! This gentle, creamy soup brings together tender taro leaves and …