Filled Pasta

Italy

National Dish Italy: Tortellini (Recipe)

Discover Tortellini, the little jewels of Italian cooking that hail from the heart of Emilia-Romagna. These delicately folded …

Italy

Tender parcels of fresh pasta wrapped around a creamy potato filling, Tortelli di Patate are a quiet triumph of the Emilia-Romagna …

Italy

Discover Cappelletti in Brodo, a heart-warming classic from the kitchens of Emilia-Romagna! These delicate little pasta parcels, …

Italy

Bring a true taste of northern Italy to your table with Agnolotti, the elegant little filled pasta pockets that hail from the …

Germany

Meet Swabian Maultaschen, one of Germany’s most beloved regional classics! These plump pasta pockets are stuffed with a …

Germany

Meet Maultaschen, the hearty filled pasta parcels that southern Germany holds dear. Often dubbed the Swabian national dish, these …

Austria

Meet Kasnudeln, the plump, hand-pinched pasta pockets that are a cornerstone of Austria’s Alpine kitchen. Filled with a …

Austria

Tuck into Schlutzkrapfen, one of Austria’s most cherished alpine comfort foods! These delicate, half-moon pasta pockets are …