Fish

France

National Dish France: Quenelles Lyonnaises (Recipe)

Step into the heart of Lyon with Quenelles Lyonnaises, one of the most refined classics of French cooking. These light, pillowy …

France

Meet Quenelles de Lyon, one of the most refined treasures of French cooking. These delicate dumplings, made from fish or meat, are …

France

Discover Poisson Meunière, a timeless French classic that is as elegant as it is effortless. Fresh fish fillets are dusted in …

France

There is something wonderfully old-fashioned about Matelote d’Anguilles, a rustic French stew of fresh eel braised in a …

France

Meet Chartreuse de Poissons, an elegant celebration of French seafood cookery. This refined dish brings together a medley of fish …

France

Discover Blanquette de Poisson, an elegant classic of the French coast! Delicate pieces of fish are gently poached and folded into …

Fiji

Discover Ura, one of Fiji’s most cherished dishes and a true taste of the South Pacific! This vibrant plate brings together …

Fiji

Bring a taste of the South Pacific to your table with Taro and Fish Soup, a much-loved national dish of the Fiji Islands. This …

Fiji

Bring a taste of the South Pacific to your kitchen with steamed fish in banana leaves, one of Fiji’s most cherished national …

Fiji

Dive into the exotic flavours of Spiced Coconut Fish Soup, a dish that captures the very soul of the Fijian islands. Fresh fish …

Fiji

Say bula to Seafood Kokoda, the bright, refreshing dish that captures the very soul of the Fijian islands. Fresh fish is gently …

Fiji

Few dishes capture the spirit of the islands quite like Seafood Coconut Stew, a glorious celebration of everything Fiji’s …