Garlic

Mexico

National Dish Mexico: Camarones al Mojo de Ajo (Recipe)

Discover Camarones al Mojo de Ajo, one of Mexico’s most irresistible seafood dishes! Plump prawns are pan-fried in a …

Mexico

Meet Camarones a la Diabla, a fiery classic of the Mexican coast that brings together plump prawns and a deep, smouldering red …

Mexico

Meet Calamares Rellenos, a coastal Mexican classic that turns tender squid into a showstopping centrepiece. Each squid tube is …

Mexico

Meet Cabrito Asado, the celebrated roast kid goat of northern Mexico that turns any gathering into a feast. Cooked slowly over an …

Mexico

Say hello to Arroz Blanco, the gently fragrant white rice that turns up at almost every Mexican table. Simple as it sounds, this …

Lebanon

Meet Toum, the silky white garlic sauce that sits at the very heart of the Lebanese table. With nothing more than garlic, oil and …

Lebanon

Meet Tahini Sauce, one of the cornerstones of the Lebanese table and a true all-rounder in any kitchen. Made from ground sesame …

Lebanon

Meet Sumac Chicken, a fragrant Lebanese classic that turns a handful of everyday ingredients into something genuinely special. …

Lebanon

Meet Shish Barak, one of Lebanon’s most comforting dishes! Tender little dumplings are stuffed with juicy spiced meat, then …

Lebanon

Meet Sabanekh bil Zeit, a wonderfully simple Lebanese dish that lets fresh ingredients do the talking. Tender spinach is gently …

Lebanon

Say hello to Samke Harra, a vibrant Lebanese fish dish that captures the very essence of the Mediterranean. Tender, fresh fish is …

Lebanon

Say hello to Samak Mashwi, Lebanon’s celebrated take on grilled fish! A whole fish is bathed in a bright marinade of garlic, …