
National Dish Lebanon: Kharouf Mahshi (Recipe)
Meet Kharouf Mahshi, the showstopping centrepiece of any Lebanese celebration! This generous dish brings together meltingly tender …
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Meet Kharouf Mahshi, the showstopping centrepiece of any Lebanese celebration! This generous dish brings together meltingly tender …
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Meet Kaak bi Loz, a treasured Lebanese pastry that brings together a delicate almond filling and a wonderfully crisp shell. These …
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Meet Hummus Balila, a wonderfully creamy take on Lebanon’s most famous dip. It brings together tender chickpeas, freshly …
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Discover the bright, tangy taste of Hummus, the much-loved national dish of Lebanon! This silky purée of chickpeas, tahini, lemon …
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Meet Habra Nayyeh, a celebrated Lebanese delicacy of finely dressed raw beef that has won over food lovers far beyond the eastern …
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Say good morning the Lebanese way with Foul Moudamas, a warming bowl of slow-cooked fava beans dressed in garlic, lemon and a …
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Discover Foul Medames, the much-loved national dish of Lebanon! This humble bowl of slow-cooked fava beans is dressed with fruity …
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Brighten up any table with Fattoush with Pomegranate, a wonderfully refreshing salad that captures the colour and vitality of …
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Say hello to Farrouj Meshwi, Lebanon’s irresistible take on grilled chicken. Tender pieces are steeped in a fragrant …
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Few dishes capture the warmth of Lebanese cuisine quite like falafel. These little deep-fried chickpea balls are crisp on the …
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Discover Dajaj bil Tanour, a wonderfully aromatic Lebanese roast chicken traditionally cooked in a clay oven. The slow heat gives …
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Say hello to Chicken Shawarma, a Lebanese favourite that has won over food lovers the world over. Tender, marinated chicken is …
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