Gluten-Free

Japan

National Dish Japan: Tekka Don (Recipe)

Say hello to Tekka Don, a Japanese rice bowl that celebrates the pure, clean flavour of fresh fish. Glistening cubes of raw tuna …

Japan

Discover Tataki, one of Japan’s most elegant ways with fish and meat. This deceptively simple technique sears the outside in …

Japan

Warm, soothing and wonderfully simple, Tamanegi Soup is a Japanese onion soup that turns a handful of humble ingredients into …

Japan

Discover Takuan, the bright yellow pickle that brings a burst of crunch and tang to so many Japanese meals. Made from humble …

Japan

Discover Takikomi Gohan, the comforting one-pot rice dish that captures the quiet elegance of the Japanese table. Short-grain rice …

Japan

Welcome the arrival of spring with Takenoko Gohan, a fragrant Japanese rice dish built around tender bamboo shoots. The crisp …

Japan

Meet Sudachi Soba, a refreshing Japanese dish that brings together earthy buckwheat noodles and the bright, zesty aroma of the …

Japan

Cool, delicate and wonderfully refreshing, Sōmen are the wispy-thin wheat noodles Japan turns to when the summer heat sets in. …

Japan

Meet Aburaage no Nimono, a quietly comforting Japanese dish that turns humble fried tofu into something deeply savoury. The thin …

Japan

Discover Shioyaki, one of Japan’s purest celebrations of fresh fish! This classic dish takes a fillet of mackerel, trout or …

Japan

Step into the rustic heart of the Japanese countryside with Shika no Ryouri, a traditional dish built around tender venison. Lean, …

Japan

Discover Sekihan, the festive red rice that has graced Japanese tables for centuries! This auspicious dish marries plump glutinous …