Gluten-Free

Japan

National Dish Japan: Mochi (Recipe)

Discover Mochi, the chewy Japanese rice cake that has charmed dessert lovers around the world! Made from nothing more than steamed …

Japan

Cool, light and beautifully refreshing, Mitsumame is a Japanese dessert made for warm-weather days. It brings together delicate …

Japan

Discover Mitarashi Dango, a much-loved Japanese sweet made of soft rice dumplings threaded onto skewers and brushed with a glossy, …

Japan

Treat yourself to matcha ice cream, a wonderfully creamy way to enjoy the rich flavour of Japan’s celebrated green tea! This …

Japan

Treat yourself to Matcha Dorayaki, a charming twist on one of Japan’s best-loved sweets! Two soft, fluffy little pancakes …

Japan

Discover Kyo Tsukemono, the elegant Kyoto art of pickling vegetables that has delighted Japanese tables for centuries. These …

Japan

Meet Kuzumochi, a quietly elegant Japanese dessert that wins you over with its silky, jelly-like wobble and its gentle, …

Japan

Meet Kushi Dango, one of Japan’s most beloved street-food treats! These tender, grilled rice dumplings, threaded onto neat …

Japan

Meet Kurikinton, a jewel of the Japanese festive table that turns humble chestnuts into something quietly luxurious. Sweet and …

Japan

Discover Konnyaku, one of Japan’s most intriguing and wholesome ingredients! Made from the root of the konjac plant, this …

Japan

Discover Kinpira Gobo, a wholesome little side dish that captures the heart of Japanese home cooking! Crisp shreds of earthy …

Japan

Discover Kinako Mochi, a gentle Japanese sweet that brings together the soft, springy chew of glutinous rice and the warm, nutty …