
National Dish Italy: Sformatino di Spinaci (Recipe)
Meet Sformatino di Spinaci, a delicate Italian spinach flan that turns a handful of simple ingredients into something quietly …
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Meet Sformatino di Spinaci, a delicate Italian spinach flan that turns a handful of simple ingredients into something quietly …
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Say hello to Seppie con Piselli, a wonderfully understated taste of the Italian coast. Tender cuttlefish and sweet peas are gently …
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Treat yourself to Semifreddo al Torrone, a heavenly Italian dessert that beguiles the senses. It marries the creamy lightness of a …
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There is nothing quite like a plate of Insalata di Mare on a warm summer’s day. This refreshing Italian seafood salad brings …
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Meet Sbrisolona, the wonderfully rustic almond cake from Italy’s Lombardy region. Rather than being sliced into neat …
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Discover Salsa Verde, Italy’s vibrant green sauce that brings a burst of freshness to almost any plate. Made from a handful …
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Meet Salsa Romesco, a vibrant Mediterranean sauce built on the deep, smoky sweetness of roasted peppers, ripe tomatoes and toasted …
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Meet Salsa di Pomodoro, the bright, sunny tomato sauce that sits at the very heart of the Italian kitchen. Built around ripe …
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Meet Salsa di Peperoni, a vibrant Italian pepper sauce that captures the sunshine of the Mediterranean in every spoonful. Built …
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Say hello to Sformato di Patate, the comforting Italian potato bake that turns a handful of humble ingredients into something …
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Few things capture the soul of the Italian countryside quite like Porcini alla Griglia. Meaty, earthy porcini mushrooms are sliced …
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Say hello to Polpette di Melanzane, a glorious celebration of flavour and texture straight from the Italian kitchen. These golden …
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