Gluten-Free

Netherlands

National Dish Netherlands: Nonnevotten (Recipe)

Meet Nonnevotten, the irresistible little knots of fried dough that the Netherlands brings out for carnival season. Crisp and …

Netherlands

Treat yourself to Moorkop, one of the Netherlands’ most irresistible pastries! A pillowy round of choux pastry is split, …

Netherlands

Few dishes capture the spirit of the Dutch coast quite like Maatjes herring. This prized delicacy features tender, lightly cured …

Netherlands

Say hello to Limburgse Rijstvlaai, a comforting Dutch rice tart from the southern province of Limburg. A buttery shortcrust base …

Netherlands

Meet Limburgse Koek, a fragrant honey-and-spice cake from the southern reaches of the Netherlands. Moist, warmly aromatic and …

Netherlands

Discover lemon sole fillet, one of the most refined seafood treats in Dutch cuisine! Prized for its delicate, mild flavour and …

Netherlands

Meet the Kruidnoten Trifle, a festive Dutch dessert that layers the warm spice of Sinterklaas season into something genuinely …

Netherlands

Meet Krentenwegge, a classic Dutch sweet yeast loaf studded with plump sultanas and warmed through with a whisper of cinnamon. …

Netherlands

Say hello to Krabbetjes, the moreish little crab bites that turn up at Dutch celebrations and buffet tables time and again. …

Netherlands

Say hello to Ketelkoek, a humble flatbread that captures the down-to-earth heart of Dutch country cooking. Made from just a …

Netherlands

Warm up the chilly months with Karnemelkse Bloemkoolsoep, a creamy Dutch cauliflower soup with a gentle tang of buttermilk. The …

Netherlands

Meet Jodekoeken, the buttery round biscuits that have earned a permanent place at the Dutch tea table. Crisp at the edges yet …