Main Dishes

Germany

National Dish Germany: Mecklenburg Rib Roast (Recipe)

Meet Mecklenburg Rib Roast, a hearty taste of northern Germany that turns any gathering into a feast. Juicy pork ribs are coated …

Germany

Meet Maultaschen, the hearty filled pasta parcels that southern Germany holds dear. Often dubbed the Swabian national dish, these …

Germany

Meet Magdeburg Braised Sausage, a warming classic from the heart of Germany. Slowly simmered until the meat turns meltingly …

Germany

Meet Königsberg meatballs, one of Germany’s most beloved comfort classics! These tender, well-seasoned meatballs are gently …

Germany

Meet Kassler, the cured, lightly smoked pork that became a beloved everyday classic in countless German kitchens, including across …

Germany

There is something deeply comforting about Kasseler smoked pork chops, one of Germany’s most cherished home-cooked classics. …

Germany

Meet Jägerschnitzel, one of Germany’s most cherished comfort dishes! A golden, crisp pork cutlet crowned with a rich, creamy …

Germany

Meet Hoppelpoppel, the cheerful, no-fuss classic of Berlin and Brandenburg kitchens. This hearty skillet of fried potatoes, eggs, …

Germany

Say hello to Holstein Soured Pork, a true taste of northern Germany with its unmistakable tangy bite. Once a clever way of keeping …

Germany

Discover Holstein Schnitzel, a hearty classic from the kitchens of northern Germany. Tender slices of meat are coated in a crisp …

Germany

Discover Hasenpfeffer, one of Germany’s most cherished comfort classics! This rustic braise pairs tender rabbit with a …

Germany

Uncover the secret to truly delicious Frikadellen — Germany’s much-loved national dish of pan-fried meatballs. Crisp on the …