Mediterranean

Greece

National Dish Greece: Soumada (Recipe)

Discover Soumada, a fragrant almond cordial that carries the warmth of the Greek summer in every sip. Made from bitter almonds, it …

Greece

Meet Soufiko, a rustic vegetable stew that captures the sun-soaked spirit of the Greek islands. This colourful medley of …

Greece

Say hello to Soudzoukakia Smyrneika, the juicy spiced meat rolls that carry the soul of the eastern Mediterranean. Born in the old …

Greece

Discover Skordalia, the boldly garlicky purée that sits at the heart of the Greek table. This creamy blend of garlic and fine …

Greece

Discover Saganaki Garides, a classic of the Greek table that is as much a feast for the eyes as it is for the palate. Plump prawns …

Greece

Say hello to Rotschka, a gloriously rich Greek bake that layers tender aubergine with savoury spiced mince and a blanket of creamy …

Greece

Say hello to Psito Kotopoulo, the Greek oven-roasted chicken that turns a handful of humble ingredients into something truly …

Greece

Treat yourself to Rizogalo, the creamy Greek rice pudding that tastes of sunshine and slow afternoons by the sea. Simple to make …

Greece

Say hello to Riganada, a rustic Greek favourite that captures sunshine on a plate. Slices of crusty bread are toasted until …

Greece

Say hello to Revithokeftedes, the crisp little chickpea fritters that capture everything wonderful about Greek cooking. Naturally …

Greece

Meet Revithia Soupa, a soul-warming Greek chickpea soup that turns the humblest of ingredients into something truly comforting. …

Greece

Say hello to Revithia Fournou, a wonderfully homely chickpea dish from the heart of Greek cooking. Built on just a handful of …