Mezze

Lebanon

National Dish Lebanon: Warak Enab bil Laban (Recipe)

Say hello to Warak Enab bil Laban, a beloved Lebanese classic of tender vine leaves wrapped around fragrant, spiced rice and …

Lebanon

Discover Warak Enab, one of Lebanon’s most cherished vegetable dishes, made from tender vine leaves wrapped around a …

Lebanon

Meet Tahini Sauce, one of the cornerstones of the Lebanese table and a true all-rounder in any kitchen. Made from ground sesame …

Lebanon

Meet Tabbouleh bi Burghul, one of Lebanon’s most refreshing and best-loved salads. Bright green with finely chopped parsley …

Lebanon

Meet Tabbouleh, one of Lebanon’s most refreshing and vibrant dishes! This bright herb salad brings together a generous …

Lebanon

Say hello to Shanklish, one of Lebanon’s most characterful cheeses and a true mezze classic. Made from fermented curds and …

Lebanon

Meet Rahib, the smoky Lebanese aubergine dip better known to many as Baba Ganoush. Built around roasted aubergines, nutty tahini, …

Lebanon

Discover Musabaha, one of Lebanon’s most comforting chickpea creations! This warm, rustic dip pairs whole and lightly mashed …

Lebanon

Meet Moutabbal Betinjan, a wonderfully creamy aubergine dip that sits at the very heart of the Lebanese table. Smoky, garlicky and …

Lebanon

Discover Moutabal, one of Lebanon’s most beloved mezze and a true celebration of the humble aubergine. This silky dip blends …

Lebanon

Meet Masabaha, a soulful Lebanese take on the much-loved hummus that lets the humble chickpea shine. Where classic hummus is …

Lebanon

Say hello to Malfouf, the comforting Lebanese cabbage rolls that pack soft leaves around a fragrant filling of rice, meat and warm …